Food Preservatives - Global Market Outlook (2017-2026)

Food Preservatives - Global Market Outlook (2017-2026)

  • Published: September 2018
  • ID: SMRC17612

According to Stratistics MRC, the Global Food Preservatives Market is valued at $2.38 billion in 2017 and is expected to reach $3.67 billion by 2026 growing at a CAGR of 4.9%.Growing demand for processed foods, changing lifestyle and increasing disposable income are the major factors driving the market. However factors such as growing health concerns on the safety of food additives, increasing costs of natural preservatives and stringent government regulations are hindering the market growth.

Food preservatives are used to prevent the growth of microbes like yeast, molds and bacteria, extend the shelf life of food products, preserve the flavour, maintain nutritional value of the quality, texture, consistency, taste, color, alkalinity or acidity of food products and decrease food spoilage. They are broadly classified as natural and synthetic.

Based on Function, antimicrobials segment is expected to have significant share due to growing demand for packed frozen products with extended shelf-life which resulted in overall growth. By Application, beverages segment registered steady growth during the forecast period owing to the increasing usage of food preservatives in alcoholic beverages like wine and beer. Asia Pacific is anticipated to be the fastest growing region during the forecast period due to increasing disposable income and changing food consumption pattern particularly in China and India.
 
Some of the key players in Global Food Preservatives market are BASF SE, Brenntag Solutions Group, Inc. , Akzo Nobel N.V., Prinova Group, LLC, Cargill, Incorporated, Chr. Hansen A/S,Dover Chemical Corporation, Hawkins Watts Limited, Tate & Lyle, Wanglong  Celanese Corporation, Univar Inc., Kerry Group, Galactic, Danisco A/S, Cornion, DSM N.V.   and Kemin Industries, Inc.           .             
    
Types Covered:
• Natural food preservatives   
• Synthetic Preservative
• Other Types

Functions Covered:
• Antioxidants
• Antimicrobials
• Other Functions

Applications Covered:
• Bakery and confectionery             
• Beverages              
• Dairy & frozen products             
• Meat               
• Oils & fats        
• Poultry & sea food    
• Sweet and savoury snacks     
• Sauces dressings and condiments     
• Cereals
• Canned and preserved food
• Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan       
    • China       
    • India       
    • Australia 
    • New Zealand     
    • South Korea      
    • Rest of Asia Pacific   
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:
- Market share assessments for the regional and country level segments
- Market share analysis of the top industry players
- Strategic recommendations for the new entrants
- Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements

1 Executive Summary         
           
2 Preface           
 2.1 Abstract         
 2.2 Stake Holders        
 2.3 Research Scope        
 2.4 Research Methodology       
  2.4.1 Data Mining       
  2.4.2 Data Analysis       
  2.4.3 Data Validation       
  2.4.4 Research Approach       
 2.5 Research Sources        
  2.5.1 Primary Research Sources      
  2.5.2 Secondary Research Sources      
  2.5.3 Assumptions       
           
3 Market Trend Analysis        
 3.1 Introduction        
 3.2 Drivers         
 3.3 Restraints        
 3.4 Opportunities        
 3.5 Threats         
 3.6 Application Analysis       
 3.7 Emerging Markets        
 3.8 Futuristic Market Scenario       
           
4 Porters Five Force Analysis        
 4.1 Bargaining power of suppliers       
 4.2 Bargaining power of buyers       
 4.3 Threat of substitutes       
 4.4 Threat of new entrants       
 4.5 Competitive rivalry        
           
5 Global Food Preservatives Market, By Type      
 5.1 Introduction        
 5.2 Natural food preservatives           
  5.2.1 Salt                
  5.2.2 Alcohol               
  5.2.3 Edible Oil               
  5.2.4 Honey               
  5.2.5 Natamycin                
  5.2.6 Nisin                
  5.2.7 Onion               
  5.2.8 Rosemary Extracts              
  5.2.9 Sugar                
  5.2.10 Acetic acid/vinegar              
  5.2.11 Tocopherol       
  5.2.12 Organic acid       
   5.2.12.1 Citric acid      
   5.2.12.2 Lactic acid      
  5.2.13 Other Natural Food Preservatives       
  5.3 Synthetic Preservative       
   5.3.1 Sorbates        
    5.3.1.1 Sorbic Acid      
    5.3.1.2 Potassium Sorbate      
   5.3.2 Benzoates       
    5.3.2.1 Benzoic Acid      
    5.3.2.2 Sodium Benzoate      
   5.3.3  Propionates       
    5.3.3.1  Propionic Acid       
    5.3.3.2  Sodium Propionate      
    5.3.3.3  Calcium Propionate       
   5.3.4 Organic acids       
 5.4 Other Types        
  5.4.1 Nitrites          
  5.4.2 Sulfates        
   5.4.2.1 Sulfur Dioxide      
   5.4.2.2 Acetic Acid      
   5.4.2.3 Sodium Diacetate      
   5.4.2.4 Lactic Acid       
  5.4.3 Sulphites        
           
6 Global Food Preservatives Market, By Function      
 6.1 Introduction        
 6.2 Antioxidants         
 6.3 Antimicrobials        
 6.4 Other Functions         
           
7 Global Food Preservatives Market, By Application       
 7.1 Introduction        
 7.2 Bakery and confectionery                    
 7.3 Beverages                       
 7.4 Dairy & frozen products                     
 7.5 Meat                        
 7.6 Oils & fats                 
 7.7 Poultry & sea food                      
 7.8 Sweet and savoury snacks       
 7.9 Sauces dressings and condiments      
 7.10 Cereals         
 7.11 Canned and preserved food       
 7.12 Other Applications        
           
8 Global Food Preservatives Market, By Geography      
 8.1 Introduction        
 8.2 North America        
  8.2.1 US        
  8.2.2 Canada        
  8.2.3 Mexico        
 8.3 Europe         
  8.3.1 Germany        
  8.3.2 UK        
  8.3.3 Italy        
  8.3.4 France        
  8.3.5 Spain        
  8.3.6 Rest of Europe       
 8.4 Asia Pacific        
  8.4.1 Japan        
  8.4.2 China         
  8.4.3 India        
  8.4.4 Australia        
  8.4.5 New Zealand       
  8.4.6 South Korea       
  8.4.7 Rest of Asia Pacific       
 8.5 South America        
  8.5.1 Argentina       
  8.5.2 Brazil        
  8.5.3 Chile        
  8.5.4 Rest of South America      
 8.6 Middle East & Africa       
  8.6.1 Saudi Arabia       
  8.6.2 UAE        
  8.6.3 Qatar        
  8.6.4 South Africa       
  8.6.5 Rest of Middle East & Africa      
           
9 Key Developments         
 9.1 Agreements, Partnerships, Collaborations and Joint Ventures    
 9.2 Acquisitions & Mergers       
 9.3 New Product Launch       
 9.4 Expansions        
 9.5 Other Key Strategies       
           
10 Company Profiling         
 10.1 BASF SE                        
 10.2 Brenntag Solutions Group, Inc.                
 10.3 Akzo Nobel N.V.        
 10.4 Prinova Group, LLC         
 10.5 Cargill, Incorporated                 
 10.6 Chr. Hansen A/S                      
 10.7 Dover Chemical Corporation               
 10.8 Hawkins Watts Limited                
 10.9 Tate & Lyle                  
 10.10 Wanglong         
 10.11 Celanese Corporation                     
 10.12 Univar Inc.                  
 10.13 Kerry Group                        
 10.14 Galactic                 
 10.15 Danisco A/S                  
 10.16 Cornion                 
 10.17 DSM N.V.                       
 10.18 Kemin Industries, Inc.                 


List of Tables          
1 Global Food Preservatives Market Outlook, By Region (2016-2026) ($MN)   
2 Global Food Preservatives Market Outlook, By Device Types (2016-2026) ($MN)   
3 Global Food Preservatives Market Outlook, By Natural food preservatives (2016-2026) ($MN)  
4 Global Food Preservatives Market Outlook, By Salt (2016-2026) ($MN)    
5 Global Food Preservatives Market Outlook, By Alcohol (2016-2026) ($MN)   
6 Global Food Preservatives Market Outlook, By Edible Oil (2016-2026) ($MN)   
7 Global Food Preservatives Market Outlook, By Honey (2016-2026) ($MN)    
8 Global Food Preservatives Market Outlook, By Natamycin (2016-2026) ($MN)   
9 Global Food Preservatives Market Outlook, By Nisin (2016-2026) ($MN)    
10 Global Food Preservatives Market Outlook, By Onion (2016-2026) ($MN)    
11 Global Food Preservatives Market Outlook, By Rosemary Extracts  (2016-2026) ($MN)  
12 Global Food Preservatives Market Outlook, By Sugar (2016-2026) ($MN)    
13 Global Food Preservatives Market Outlook, By Acetic acid/vinegar (2016-2026) ($MN)  
14 Global Food Preservatives Market Outlook, By Tocopherol (2016-2026) ($MN)   
15 Global Food Preservatives Market Outlook, By Organic acid (2016-2026) ($MN)   
16 Global Food Preservatives Market Outlook, By Other Natural Preservatives (2016-2026) ($MN) 
17 Global Food Preservatives Market Outlook, By Synthetic Preservative (2016-2026) ($MN)  
18 Global Food Preservatives Market Outlook, By Sorbates (2016-2026) ($MN)   
19 Global Food Preservatives Market Outlook, By Benzoates (2016-2026) ($MN)   
20 Global Food Preservatives Market Outlook, By Propionates (2016-2026) ($MN)   
21 Global Food Preservatives Market Outlook, By Organic acids (2016-2026) ($MN)   
22 Global Food Preservatives Market Outlook, By Other Types (2016-2026) ($MN)   
23 Global Food Preservatives Market Outlook, By Nitrites (2016-2026) ($MN)   
24 Global Food Preservatives Market Outlook, By Sulfates (2016-2026) ($MN)   
25 Global Food Preservatives Market Outlook, By Sulphites (2016-2026) ($MN)   
26 Global Food Preservatives Market Outlook, By Function (2016-2026) ($MN)   
27 Global Food Preservatives Market Outlook, By Antioxidants (2016-2026) ($MN)   
28 Global Food Preservatives Market Outlook, By Antimicrobials (2016-2026) ($MN)   
29 Global Food Preservatives Market Outlook, By Other Functions (2016-2026) ($MN)   
30 Global Food Preservatives Market Outlook, By Application  (2016-2026) ($MN)   
31 Global Food Preservatives Market Outlook, By Bakery and confectionery (2016-2026) ($MN)  
32 Global Food Preservatives Market Outlook, By Beverages (2016-2026) ($MN)   
33 Global Food Preservatives Market Outlook, By Dairy & frozen products (2016-2026) ($MN)  
34 Global Food Preservatives Market Outlook, By Meat (2016-2026) ($MN)    
35 Global Food Preservatives Market Outlook, By Oils & fats (2016-2026) ($MN)   
36 Global Food Preservatives Market Outlook, By Poultry & sea food (2016-2026) ($MN)  
37 Global Food Preservatives Market Outlook, By Sweet and savoury snacks (2016-2026) ($MN)  
38 Global Food Preservatives Market Outlook, By Sauces dressings and condiments (2016-2026) ($MN) 
39 Global Food Preservatives Market Outlook, By Cereals (2016-2026) ($MN)   
40 Global Food Preservatives Market Outlook, By Canned and preserved food (2016-2026) ($MN) 
41 Global Food Preservatives Market Outlook, By Other Applications (2016-2026) ($MN)  
           
Note:  Regional tables for North America, Europe, Asia Pacific, South America and Middle East & Africa are presented in similar manner as the above.

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