Almond Flour
PUBLISHED: 2024 ID: SMRC27415
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Almond Flour

Almond Flour Market Forecasts to 2030 - Global Analysis By Product (Blanched Almond Flour and Unblanched Almond Flour), Form (Organic Almond Flour and Conventional Almond Flour), Distribution Channel, Application, End User and By Geography

4.5 (71 reviews)
4.5 (71 reviews)
Published: 2024 ID: SMRC27415

This report covers the impact of COVID-19 on this global market
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Years Covered

2022-2030

Estimated Year Value (2024)

US $2.01 BN

Projected Year Value (2030)

US $4.28 BN

CAGR (2024 - 2030)

10.3%

Regions Covered

North America, Europe, Asia Pacific, South America, and Middle East & Africa

Countries Covered

US, Canada, Mexico, Germany, UK, Italy, France, Spain, Japan, China, India, Australia, New Zealand, South Korea, Rest of Asia Pacific, South America, Argentina, Brazil, Chile, Middle East & Africa, Saudi Arabia, UAE, Qatar, and South Africa

Largest Market

Asia Pacific

Highest Growing Market

North America


According to Stratistics MRC, the Global Almond Flour Market is accounted for $2.01 billion in 2024 and is expected to reach $4.28 billion by 2030 growing at a CAGR of 10.3% during the forecast period. Almond flour is a finely ground powder made from blanched almonds, which have had their skins removed. It is a popular gluten-free alternative to traditional wheat flour, commonly used in baking and cooking. Almond flour is rich in healthy fats, protein, and essential nutrients, making it a nutritious option for those following low-carb, paleo, or ketogenic diets. Its slightly sweet and nutty flavor enhances a variety of recipes, including cakes, cookies, pancakes, and bread, while adding moisture and texture to baked goods.

According to the United States Department of Agriculture, United States is one of the major producers and exporters of almonds and items connected to almonds to both developed and developing nations in the region, producing more than 80% of the world's almonds.

Market Dynamics: 

Driver: 

Rise of plant-based diets

Almond flour, rich in protein, healthy fats, and essential nutrients, aligns well with the principles of plant-based eating. Its versatility makes it an ideal ingredient for various applications, including baking, cooking, and smoothies. As more individuals adopt vegan or vegetarian lifestyles, almond flour's popularity grows due to its ability to enhance texture and flavor in recipes. Additionally, the demand for clean-label products further encourages manufacturers to incorporate almond flour into innovative formulations, boosting market expansion.

Restraint:

Supply chain issues

Supply chain issues in the almond flour arise from adverse weather conditions, pest infestations, and labor shortages. These challenges can lead to reduced almond yields, causing price volatility and limited availability of almond flour. Additionally, transportation disruptions, such as those experienced during the covid-19 pandemic, further complicate distribution channels. These supply chain constraints can hamper market growth, thereby limiting product availability.

Opportunity:

Growing popularity of home baking and cooking trends

As more people engage in baking as a hobby or necessity, almond flour has become a favoured choice due to its gluten-free properties and nutritional benefits, such as high protein and healthy fats. This trend encourages experimentation with recipes, leading to greater usage of almond flour in cookies, cakes, and other baked goods. Additionally, the rise of social media and online cooking tutorials has further popularized almond flour, making it a staple in many households seeking healthier baking alternatives.

Threat:

High cost

Almond flour's high cost is primarily due to the labor-intensive production process, which involves sourcing, blanching, and grinding almonds. Additionally, fluctuations in almond prices, driven by factors like climate conditions and water scarcity, further contribute to its expense. Consequently, the elevated cost of almond flour can hinder its adoption among mainstream consumers, ultimately impacting the overall growth of the almond flour market.

Covid-19 Impact

The covid-19 pandemic significantly impacted the almond flour market, leading to increased demand for gluten-free and healthy baking alternatives as consumers focused on nutrition and home cooking. Supply chain disruptions initially affected almond production and distribution, causing fluctuations in prices. However, as online shopping surged, almond flour gained popularity among health-conscious consumers. The market adapted with more online retail options and increased product offerings, ultimately experiencing growth due to heightened awareness of dietary choices and a shift toward healthier eating habits.

The organic almond flour segment is expected to be the largest during the forecast period

The organic almond flour segment is predicted to secure the largest market share throughout the forecast period. Organic almond flour is made from organically grown almonds that are free from synthetic pesticides, herbicides, and genetically modified organisms (GMOs). Organic almond flour is a nutrient-dense, gluten-free alternative to traditional flours, rich in protein, fiber, and healthy fats. Its popularity is rising due to the growing demand for organic products in baking and cooking, particularly among those following clean eating, paleo, and low-carb diets.

The nutritional products segment is expected to have the highest CAGR during the forecast period

The nutritional products segment is anticipated to witness the highest CAGR during the forecast period. Almond flour is increasingly used in nutritional products due to its rich nutrient profile, making it a preferred ingredient in health and wellness applications. It is high in protein, healthy fats, vitamins (such as vitamin E), and minerals like magnesium and calcium. As a gluten-free, low-carb option, almond flour is incorporated into protein bars, meal replacements, energy bites, and keto-friendly snacks.

Region with largest share:

Asia Pacific is expected to register the largest market share during the forecast period driven by rising health consciousness and the demand for gluten-free and low-carb products. Countries like India, China, and Australia are increasingly adopting almond flour in baking and cooking due to its nutritional benefits, including high protein and healthy fats. The expanding health food sector and the popularity of plant-based diets further fuel market growth. Additionally, the rise of online retail and specialty stores enhances product availability, catering to the increasing consumer preference for natural and nutritious food alternatives.

Region with highest CAGR:

North America is projected to witness the highest CAGR over the forecast period due to growing trend toward healthy eating and gluten-free diets. The United States, as a major producer and consumer, sees increasing demand for almond flour in baking, cooking, and as a protein source in various products. The region is also home for major players such as Bob’s Red Mill and Honeyville. Key players are also innovating with flavoured and fortified almond flour products. Additionally, the rise of e-commerce platforms and health food stores are fuelling the market growth.

Key players in the market

Some of the key players profiled in the Almond Flour Market include The Nutty Gourmet, NutraBlend Foods, Blue Diamond Growers, King Arthur Baking Company, Bob's Red Mill Natural Foods, Anthony's Goods, Wellbee's, Nuts.com, The Almond Company, H. M. Barnum Company, Perfect Supplements, Suncoast Gold, Amandean, Just Almonds, D'Avolio and Duncan Hines.

Key Developments:

In June 2024, Duncan Hines launched its ""Almond Flour Chocolate Chip Cookie Mix,"" catering to those seeking gluten-free baking options. This product is designed to appeal to health-conscious consumers who want to indulge in sweet treats without compromising their dietary preferences.

In April 2024, Bob's Red Mill launched its ""Almond Flour Protein Powder,"" which is designed for health-conscious consumers seeking convenient ways to boost their protein intake. This product is made with just one ingredient: premium blanched almonds that are finely ground and expeller pressed.

Products Covered:
• Blanched Almond Flour
• Unblanched Almond Flour

Forms Covered:
• Organic Almond Flour
• Conventional Almond Flour

Distribution Channels Covered:
• Online Retail
• Supermarkets
• Convenience Stores
• Other Distribution Channels

Applications Covered:
• Bakery Products
• Snacks
• Confectionery Products
• Nutritional Products
• Sauces & Dressings
• Thickening Agents
• Animal Feed
• Other Applications

End Users Covered:
• Household
• Food Processing Industry
• Cosmetics Industry
• Other End Users

Regions Covered:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o UK
o Italy
o France
o Spain
o Rest of Europe
• Asia Pacific
o Japan        
o China        
o India        
o Australia  
o New Zealand
o South Korea
o Rest of Asia Pacific    
• South America
o Argentina
o Brazil
o Chile
o Rest of South America
• Middle East & Africa 
o Saudi Arabia
o UAE
o Qatar
o South Africa
o Rest of Middle East & Africa

What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements

Free Customization Offerings: 
All the customers of this report will be entitled to receive one of the following free customization options:
• Company Profiling
o Comprehensive profiling of additional market players (up to 3)
o SWOT Analysis of key players (up to 3)
• Regional Segmentation
o Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
o Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary   
     
2 Preface    

 2.1 Abstract   
 2.2 Stake Holders  
 2.3 Research Scope  
 2.4 Research Methodology 
  2.4.1 Data Mining 
  2.4.2 Data Analysis 
  2.4.3 Data Validation 
  2.4.4 Research Approach 
 2.5 Research Sources  
  2.5.1 Primary Research Sources
  2.5.2 Secondary Research Sources
  2.5.3 Assumptions 
     
3 Market Trend Analysis  
 3.1 Introduction  
 3.2 Drivers   
 3.3 Restraints  
 3.4 Opportunities  
 3.5 Threats   
 3.6 Product Analysis  
 3.7 Application Analysis 
 3.8 End User Analysis  
 3.9 Emerging Markets  
 3.10 Impact of Covid-19  
     
4 Porters Five Force Analysis  
 4.1 Bargaining power of suppliers 
 4.2 Bargaining power of buyers 
 4.3 Threat of substitutes 
 4.4 Threat of new entrants 
 4.5 Competitive rivalry  
     
5 Global Almond Flour Market, By Product 
 5.1 Introduction  
 5.2 Blanched Almond Flour 
 5.3 Unblanched Almond Flour 
     
6 Global Almond Flour Market, By Form 
 6.1 Introduction  
 6.2 Organic Almond Flour 
 6.3 Conventional Almond Flour 
     
7 Global Almond Flour Market, By Distribution Channel
 7.1 Introduction  
 7.2 Online Retail  
 7.3 Supermarkets  
 7.4 Convenience Stores  
 7.5 Other Distribution Channels 
     
8 Global Almond Flour Market, By Application
 8.1 Introduction  
 8.2 Bakery Products  
 8.3 Snacks   
 8.4 Confectionery Products 
 8.5 Nutritional Products 
 8.6 Sauces & Dressings  
 8.7 Thickening Agents  
 8.8 Animal Feed  
 8.9 Other Applications  
     
9 Global Almond Flour Market, By End User
 9.1 Introduction  
 9.2 Household  
 9.3 Food Processing Industry 
 9.4 Cosmetics Industry  
 9.5 Other End Users  
     
10 Global Almond Flour Market, By Geography
 10.1 Introduction  
 10.2 North America  
  10.2.1 US  
  10.2.2 Canada  
  10.2.3 Mexico  
 10.3 Europe   
  10.3.1 Germany  
  10.3.2 UK  
  10.3.3 Italy  
  10.3.4 France  
  10.3.5 Spain  
  10.3.6 Rest of Europe 
 10.4 Asia Pacific  
  10.4.1 Japan  
  10.4.2 China  
  10.4.3 India  
  10.4.4 Australia  
  10.4.5 New Zealand 
  10.4.6 South Korea 
  10.4.7 Rest of Asia Pacific 
 10.5 South America  
  10.5.1 Argentina 
  10.5.2 Brazil  
  10.5.3 Chile  
  10.5.4 Rest of South America
 10.6 Middle East & Africa 
  10.6.1 Saudi Arabia 
  10.6.2 UAE  
  10.6.3 Qatar  
  10.6.4 South Africa 
  10.6.5 Rest of Middle East & Africa
     
11 Key Developments   
 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
 11.2 Acquisitions & Mergers 
 11.3 New Product Launch 
 11.4 Expansions  
 11.5 Other Key Strategies 
     
12 Company Profiling   
 12.1 The Nutty Gourmet  
 12.2 NutraBlend Foods  
 12.3 Blue Diamond Growers 
 12.4 King Arthur Baking Company 
 12.5 Bob's Red Mill Natural Foods 
 12.6 Anthony's Goods  
 12.7 Wellbee's  
 12.8 Nuts.com   
 12.9 The Almond Company 
 12.10 H. M. Barnum Company 
 12.11 Perfect Supplements 
 12.12 Suncoast Gold  
 12.13 Amandean  
 12.14 Just Almonds  
 12.15 D'Avolio   
 12.16 Duncan Hines  
     
List of Tables    
1 Global Almond Flour Market Outlook, By Region (2022-2030) ($MN)
2 Global Almond Flour Market Outlook, By Product (2022-2030) ($MN)
3 Global Almond Flour Market Outlook, By Blanched Almond Flour (2022-2030) ($MN)
4 Global Almond Flour Market Outlook, By Unblanched Almond Flour (2022-2030) ($MN)
5 Global Almond Flour Market Outlook, By Form (2022-2030) ($MN)
6 Global Almond Flour Market Outlook, By Organic Almond Flour (2022-2030) ($MN)
7 Global Almond Flour Market Outlook, By Conventional Almond Flour (2022-2030) ($MN)
8 Global Almond Flour Market Outlook, By Distribution Channel (2022-2030) ($MN)
9 Global Almond Flour Market Outlook, By Online Retail (2022-2030) ($MN)
10 Global Almond Flour Market Outlook, By Supermarkets (2022-2030) ($MN)
11 Global Almond Flour Market Outlook, By Convenience Stores (2022-2030) ($MN)
12 Global Almond Flour Market Outlook, By Other Distribution Channels (2022-2030) ($MN)
13 Global Almond Flour Market Outlook, By Application (2022-2030) ($MN)
14 Global Almond Flour Market Outlook, By Bakery Products (2022-2030) ($MN)
15 Global Almond Flour Market Outlook, By Snacks (2022-2030) ($MN)
16 Global Almond Flour Market Outlook, By Confectionery Products (2022-2030) ($MN)
17 Global Almond Flour Market Outlook, By Nutritional Products (2022-2030) ($MN)
18 Global Almond Flour Market Outlook, By Sauces & Dressings (2022-2030) ($MN)
19 Global Almond Flour Market Outlook, By Thickening Agents (2022-2030) ($MN)
20 Global Almond Flour Market Outlook, By Animal Feed (2022-2030) ($MN)
21 Global Almond Flour Market Outlook, By Other Applications (2022-2030) ($MN)
22 Global Almond Flour Market Outlook, By End User (2022-2030) ($MN)
23 Global Almond Flour Market Outlook, By Household (2022-2030) ($MN)
24 Global Almond Flour Market Outlook, By Food Processing Industry (2022-2030) ($MN)
25 Global Almond Flour Market Outlook, By Cosmetics Industry (2022-2030) ($MN)
26 Global Almond Flour Market Outlook, By Other End Users (2022-2030) ($MN)
     
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.

List of Figures

RESEARCH METHODOLOGY


Research Methodology

We at Stratistics opt for an extensive research approach which involves data mining, data validation, and data analysis. The various research sources include in-house repository, secondary research, competitor’s sources, social media research, client internal data, and primary research.

Our team of analysts prefers the most reliable and authenticated data sources in order to perform the comprehensive literature search. With access to most of the authenticated data bases our team highly considers the best mix of information through various sources to obtain extensive and accurate analysis.

Each report takes an average time of a month and a team of 4 industry analysts. The time may vary depending on the scope and data availability of the desired market report. The various parameters used in the market assessment are standardized in order to enhance the data accuracy.

Data Mining

The data is collected from several authenticated, reliable, paid and unpaid sources and is filtered depending on the scope & objective of the research. Our reports repository acts as an added advantage in this procedure. Data gathering from the raw material suppliers, distributors and the manufacturers is performed on a regular basis, this helps in the comprehensive understanding of the products value chain. Apart from the above mentioned sources the data is also collected from the industry consultants to ensure the objective of the study is in the right direction.

Market trends such as technological advancements, regulatory affairs, market dynamics (Drivers, Restraints, Opportunities and Challenges) are obtained from scientific journals, market related national & international associations and organizations.

Data Analysis

From the data that is collected depending on the scope & objective of the research the data is subjected for the analysis. The critical steps that we follow for the data analysis include:

  • Product Lifecycle Analysis
  • Competitor analysis
  • Risk analysis
  • Porters Analysis
  • PESTEL Analysis
  • SWOT Analysis

The data engineering is performed by the core industry experts considering both the Marketing Mix Modeling and the Demand Forecasting. The marketing mix modeling makes use of multiple-regression techniques to predict the optimal mix of marketing variables. Regression factor is based on a number of variables and how they relate to an outcome such as sales or profits.


Data Validation

The data validation is performed by the exhaustive primary research from the expert interviews. This includes telephonic interviews, focus groups, face to face interviews, and questionnaires to validate our research from all aspects. The industry experts we approach come from the leading firms, involved in the supply chain ranging from the suppliers, distributors to the manufacturers and consumers so as to ensure an unbiased analysis.

We are in touch with more than 15,000 industry experts with the right mix of consultants, CEO's, presidents, vice presidents, managers, experts from both supply side and demand side, executives and so on.

The data validation involves the primary research from the industry experts belonging to:

  • Leading Companies
  • Suppliers & Distributors
  • Manufacturers
  • Consumers
  • Industry/Strategic Consultants

Apart from the data validation the primary research also helps in performing the fill gap research, i.e. providing solutions for the unmet needs of the research which helps in enhancing the reports quality.


For more details about research methodology, kindly write to us at info@strategymrc.com

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