Bean Pasta Market
Bean Pasta Market Forecasts to 2030 - Global Analysis By Product Type (Chickpea Pasta, Black Bean Pasta, Soybean Pasta,Lentil Pasta, Edamame and Other Product Types), Pasta Type (Rotini, Spaghetti, Fettuccine,Shell, Penne, Elbow and Other Pasta Types), Packing Type, Nature, Distribution Channel and By Geography
According to Stratistics MRC, the Global Bean Pasta Market is accounted for $3.41 billion in 2023 and is expected to reach $6.69 billion by 2030 growing at a CAGR of 10.1% during the forecast period. Bean pasta is a type of pasta made from various legume flours, such as chickpeas, lentils, or black beans, instead of traditional wheat flour. It offers a nutritious alternative to traditional pasta, being naturally gluten-free and higher in protein and fiber. Bean pasta typically has a firmer texture and a slightly earthy flavour compared to wheat pasta, making it a versatile choice for various dishes. It's suitable for individuals with gluten intolerance or those seeking to incorporate more plant-based protein into their diet.
Market Dynamics:
Driver:
Rising demand for Gluten-Free and Plant-Based Alternatives
As awareness of dietary restrictions and health-conscious lifestyles rises, consumers are seeking alternatives to traditional wheat-based products. Bean pasta offers a compelling solution, being naturally gluten-free due to its composition primarily of legume flours such as chickpeas, lentils, or black beans. Moreover, with the growing popularity of plant-based diets, bean pasta presents an attractive option for individuals looking to incorporate more plant-based protein and fiber into their meals.
Restraint:
High cost
Bean pasta production often involves more expensive raw materials, processing methods, and quality control measures, resulting in a higher price point for consumers. Additionally, in a market where price plays a crucial role in purchasing decisions, bean pasta may face stiff competition from lower-priced alternatives, such as traditional pasta or other budget-friendly food products. As a result, high costs are a significant factor hampering market demand.
Opportunity:
Diverse flavour profiles and textures
Bean pasta comes in a range of options, such as black bean, chickpea, lentil, and edamame pasta, each with its own distinct flavour profile and texture. This variety caters to consumers seeking novel dining experiences and allows them to experiment with different ingredients and recipes. This versatility enables consumers to incorporate bean pasta into a wide range of dishes, from traditional Italian recipes to fusion cuisines, thereby expanding its appeal across diverse culinary preferences and driving demand in the market.
Threat:
Competition from traditional pasta
Traditional pasta holds a strong position in the market, benefiting from decades of brand recognition, culinary tradition, and widespread consumption habits. Additionally, traditional pasta typically offers a lower price point, making it more appealing to price-conscious consumers who may be reluctant to pay a premium for bean pasta. Consumers often have a deep-seated preference for the familiar taste and texture of traditional pasta, making it challenging for bean pasta to gain traction and market share.
Covid-19 Impact
The COVID-19 pandemic had a significant impact on the bean pasta market. Initially, the pandemic led to increased demand for shelf-stable and pantry items, including pasta, as consumers stocked up on essentials during lockdowns and quarantine measures. Additionally, the national blockade has led to cafeteria closings, restaurant closures, negatively disrupted the demand for bean pasta in the catering sector.
The chickpea pasta segment is expected to be the largest during the forecast period
The chickpea pasta segment is estimated to hold the largest share. Chickpea pasta is a popular variant within the bean pasta market, offering consumers a nutritious and versatile alternative to traditional wheat-based pasta. Moreover, chickpea pasta is particularly appealing to individuals following gluten-free, plant-based, or vegan diets, as it is naturally free from gluten and derived from plant sources. Its growing popularity reflects evolving consumer preferences towards healthier and more sustainable food choices.
The organic segment is expected to have the highest CAGR during the forecast period
The organic segment is anticipated to have lucrative growth during the forecast period. Consumers are increasingly drawn to organic bean pasta due to its perceived health benefits and minimal environmental impact. Moreover, organic bean pasta resonates with consumers who prioritize ethical and sustainable food production methods. As awareness of organic farming practices continues to rise, organic bean pasta is poised to capture a larger share of the market.
Region with largest share:
North America commanded the largest market share during the extrapolated period due to the rising demand for gluten-free and plant-based alternatives. In North America, there are a substantial number of health-conscious customers searching for wholesome and sustainable food options. Additionally, the number of vegans in the area is growing, which is raising demand for plant-based protein sources like bean paste. With these factors combined, North America presents a promising market for bean paste manufacturers and suppliers.
Region with highest CAGR:
Asia Pacific is expected to witness profitable growth over the projection period. Rising awareness of dietary restrictions such as gluten intolerance or sensitivity has fuelled interest in gluten-free alternatives like bean pasta. The region's rapid urbanization and changing lifestyles have led to a shift towards convenience foods, driving demand for ready-to-cook and easy-to-prepare meal solutions like bean pasta. Moreover, the region's diverse culinary landscape presents opportunities for bean pasta manufacturers to introduce innovative flavors and textures tailored to local preferences.
Key players in the market
Some of the key players in the Bean Pasta Market include Gold Harbor, LIVIVA Foods, Pedon SpA, Harvest Innovations, The Only Bean, Banza, Tolerant Foods, Barilla Group, Bellabondonza, Jinan Mintian Flour Co., Ltd., POW! Pasta, Miracle Noodle, and Viveri Food.
Key Developments:
In February 2022, Barilla launched a new range of bean-based gluten-free pasta called ""Legume Pasta"" in the United States. This pasta is made from a combination of red lentils, chickpeas, and green peas.
In April 2021, Banza expanded its Bean Pasta product line in the United States by introducing a new shape called ""Wheels."" This addition gives consumers more options to choose from in their Bean Pasta selection.
In June 2021, Explore Cuisine launched a new variety of bean-based pasta called ""Elbow Macaroni"" in the United States. This product is made from a blend of organic edamame and mung bean flour, providing a healthier alternative to traditional macaroni products.
Product Types Covered:
• Chickpea Pasta
• Black Bean Pasta
• Soybean Pasta
• Lentil Pasta
• Edamame
• Other Product Types
Pasta Types Covered:
• Rotini
• Spaghetti
• Fettuccine
• Shell
• Penne
• Elbow
• Other Pasta Types
Packing Types Covered:
• Cans
• Pouches
• Cartons
• Other Packing Types
Natures Covered:
• Conventional
• Organic
Distribution Channels Covered:
• Convenience Stores
• Supermarkets/Hypermarkets
• Food & Drink Specialty Stores
• Online Retail
• Other Distribution Channels
Regions Covered:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o UK
o Italy
o France
o Spain
o Rest of Europe
• Asia Pacific
o Japan
o China
o India
o Australia
o New Zealand
o South Korea
o Rest of Asia Pacific
• South America
o Argentina
o Brazil
o Chile
o Rest of South America
• Middle East & Africa
o Saudi Arabia
o UAE
o Qatar
o South Africa
o Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
Free Customization Offerings:
All the customers of this report will be entitled to receive one of the following free customization options:
• Company Profiling
o Comprehensive profiling of additional market players (up to 3)
o SWOT Analysis of key players (up to 3)
• Regional Segmentation
o Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
o Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances
Table of Contents
1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Emerging Markets
3.8 Impact of Covid-19
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Bean Pasta Market, By Product Type
5.1 Introduction
5.2 Chickpea Pasta
5.3 Black Bean Pasta
5.4 Soybean Pasta
5.5 Lentil Pasta
5.6 Edamame
5.7 Other Product Types
6 Global Bean Pasta Market, By Pasta Type
6.1 Introduction
6.2 Rotini
6.3 Spaghetti
6.4 Fettuccine
6.5 Shell
6.6 Penne
6.7 Elbow
6.8 Other Pasta Types
7 Global Bean Pasta Market, By Packing Type
7.1 Introduction
7.2 Cans
7.3 Pouches
7.4 Cartons
7.5 Other Packing Types
8 Global Bean Pasta Market, By Nature
8.1 Introduction
8.2 Conventional
8.3 Organic
9 Global Bean Pasta Market, By Distribution Channel
9.1 Introduction
9.2 Convenience Stores
9.3 Supermarkets/Hypermarkets
9.4 Food & Drink Specialty Stores
9.5 Online Retail
9.6 Other Distribution Channel
10 Global Bean Pasta Market, By Geography
10.1 Introduction
10.2 North America
10.2.1 US
10.2.2 Canada
10.2.3 Mexico
10.3 Europe
10.3.1 Germany
10.3.2 UK
10.3.3 Italy
10.3.4 France
10.3.5 Spain
10.3.6 Rest of Europe
10.4 Asia Pacific
10.4.1 Japan
10.4.2 China
10.4.3 India
10.4.4 Australia
10.4.5 New Zealand
10.4.6 South Korea
10.4.7 Rest of Asia Pacific
10.5 South America
10.5.1 Argentina
10.5.2 Brazil
10.5.3 Chile
10.5.4 Rest of South America
10.6 Middle East & Africa
10.6.1 Saudi Arabia
10.6.2 UAE
10.6.3 Qatar
10.6.4 South Africa
10.6.5 Rest of Middle East & Africa
11 Key Developments
11.1 Agreements, Partnerships, Collaborations and Joint Ventures
11.2 Acquisitions & Mergers
11.3 New Product Launch
11.4 Expansions
11.5 Other Key Strategies
12 Company Profiling
12.1 Gold Harbor
12.2 LIVIVA Foods
12.3 Pedon SpA
12.4 Harvest Innovations
12.5 The Only Bean
12.6 Banza
12.7 Tolerant Foods
12.8 Barilla Group
12.9 Bellabondonza
12.10 Jinan Mintian Flour Co., Ltd.
12.11 POW! Pasta
12.12 Miracle Noodle
12.13 Viveri Food
List of Tables
1 Global Bean Pasta Market Outlook, By Region (2021-2030) ($MN)
2 Global Bean Pasta Market Outlook, By Product Type (2021-2030) ($MN)
3 Global Bean Pasta Market Outlook, By Chickpea Pasta (2021-2030) ($MN)
4 Global Bean Pasta Market Outlook, By Black Bean Pasta (2021-2030) ($MN)
5 Global Bean Pasta Market Outlook, By Soybean Pasta (2021-2030) ($MN)
6 Global Bean Pasta Market Outlook, By Lentil Pasta (2021-2030) ($MN)
7 Global Bean Pasta Market Outlook, By Edamame (2021-2030) ($MN)
8 Global Bean Pasta Market Outlook, By Other Product Types (2021-2030) ($MN)
9 Global Bean Pasta Market Outlook, By Pasta Type (2021-2030) ($MN)
10 Global Bean Pasta Market Outlook, By Rotini (2021-2030) ($MN)
11 Global Bean Pasta Market Outlook, By Spaghetti (2021-2030) ($MN)
12 Global Bean Pasta Market Outlook, By Fettuccine (2021-2030) ($MN)
13 Global Bean Pasta Market Outlook, By Shell (2021-2030) ($MN)
14 Global Bean Pasta Market Outlook, By Penne (2021-2030) ($MN)
15 Global Bean Pasta Market Outlook, By Elbow (2021-2030) ($MN)
16 Global Bean Pasta Market Outlook, By Other Pasta Types (2021-2030) ($MN)
17 Global Bean Pasta Market Outlook, By Packing Type (2021-2030) ($MN)
18 Global Bean Pasta Market Outlook, By Cans (2021-2030) ($MN)
19 Global Bean Pasta Market Outlook, By Pouches (2021-2030) ($MN)
20 Global Bean Pasta Market Outlook, By Cartons (2021-2030) ($MN)
21 Global Bean Pasta Market Outlook, By Other Packing Types (2021-2030) ($MN)
22 Global Bean Pasta Market Outlook, By Nature (2021-2030) ($MN)
23 Global Bean Pasta Market Outlook, By Conventional (2021-2030) ($MN)
24 Global Bean Pasta Market Outlook, By Organic (2021-2030) ($MN)
25 Global Bean Pasta Market Outlook, By Distribution Channel (2021-2030) ($MN)
26 Global Bean Pasta Market Outlook, By Convenience Stores (2021-2030) ($MN)
27 Global Bean Pasta Market Outlook, By Supermarkets/Hypermarkets (2021-2030) ($MN)
28 Global Bean Pasta Market Outlook, By Food & Drink Specialty Stores (2021-2030) ($MN)
29 Global Bean Pasta Market Outlook, By Online Retail (2021-2030) ($MN)
30 Global Bean Pasta Market Outlook, By Other Distribution Channel (2021-2030) ($MN)
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.
List of Figures
RESEARCH METHODOLOGY
We at ‘Stratistics’ opt for an extensive research approach which involves data mining, data validation, and data analysis. The various research sources include in-house repository, secondary research, competitor’s sources, social media research, client internal data, and primary research.
Our team of analysts prefers the most reliable and authenticated data sources in order to perform the comprehensive literature search. With access to most of the authenticated data bases our team highly considers the best mix of information through various sources to obtain extensive and accurate analysis.
Each report takes an average time of a month and a team of 4 industry analysts. The time may vary depending on the scope and data availability of the desired market report. The various parameters used in the market assessment are standardized in order to enhance the data accuracy.
Data Mining
The data is collected from several authenticated, reliable, paid and unpaid sources and is filtered depending on the scope & objective of the research. Our reports repository acts as an added advantage in this procedure. Data gathering from the raw material suppliers, distributors and the manufacturers is performed on a regular basis, this helps in the comprehensive understanding of the products value chain. Apart from the above mentioned sources the data is also collected from the industry consultants to ensure the objective of the study is in the right direction.
Market trends such as technological advancements, regulatory affairs, market dynamics (Drivers, Restraints, Opportunities and Challenges) are obtained from scientific journals, market related national & international associations and organizations.
Data Analysis
From the data that is collected depending on the scope & objective of the research the data is subjected for the analysis. The critical steps that we follow for the data analysis include:
- Product Lifecycle Analysis
- Competitor analysis
- Risk analysis
- Porters Analysis
- PESTEL Analysis
- SWOT Analysis
The data engineering is performed by the core industry experts considering both the Marketing Mix Modeling and the Demand Forecasting. The marketing mix modeling makes use of multiple-regression techniques to predict the optimal mix of marketing variables. Regression factor is based on a number of variables and how they relate to an outcome such as sales or profits.
Data Validation
The data validation is performed by the exhaustive primary research from the expert interviews. This includes telephonic interviews, focus groups, face to face interviews, and questionnaires to validate our research from all aspects. The industry experts we approach come from the leading firms, involved in the supply chain ranging from the suppliers, distributors to the manufacturers and consumers so as to ensure an unbiased analysis.
We are in touch with more than 15,000 industry experts with the right mix of consultants, CEO's, presidents, vice presidents, managers, experts from both supply side and demand side, executives and so on.
The data validation involves the primary research from the industry experts belonging to:
- Leading Companies
- Suppliers & Distributors
- Manufacturers
- Consumers
- Industry/Strategic Consultants
Apart from the data validation the primary research also helps in performing the fill gap research, i.e. providing solutions for the unmet needs of the research which helps in enhancing the reports quality.
For more details about research methodology, kindly write to us at info@strategymrc.com
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