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Fermented Ingredients Market

Fermented Ingredients - Global Market Outlook (2019-2027)

4.5 (81 reviews)
Published: September 2020 ID: SMRC19866
4.5 (81 reviews)
Published: September 2020 ID: SMRC19866

This report covers the impact of COVID-19 on this global market

According to Stratistics MRC, the Global Fermented Ingredients Market is accounted for $28.46 billion in 2019 and is expected to reach $65.59 billion by 2027 growing at a CAGR of 11.0% during the forecast period. Rising awareness about food preservation and high demand for antibiotics are the major factors driving the market growth. However, inconsistent availability of quality raw material and possibilities of health risks due to fermentation are restraining the market growth. Technological innovation and increase in the number of applications would provide ample opportunities for the market growth.


Fermented Ingredients - Global Market Outlook (2019-2027)
 

Fermentation is one of the processes which is useful in converting sugar to acids, gases, and alcohol. Alcohol products such as beer and wine are produced from grains and fruits which are fermented. Lactic acid and ethanol are the healthiest products of fermentation ingredients. By fermentation process ascorbic acid and riboflavin are the most important vitamins derived. This fermentation is useful for adding flavor to food and make it tastier and for changing form of food. Fermentation also helps in keeping the food for long time in good condition. 

Based on application, the personal care segment is likely to have a huge demand. Advanced amino acids and enzymes used in personal care applications are responsible for the enhanced features and results of personal care products, which in turn have led to the increase in demand for fermented ingredients in the personal care industry. By geography, Asia Pacific is going to have a lucrative growth during the forecast period. The improved agricultural growth over the past decade as well as the advancements in the food & beverage industry in this region has resulted in new opportunities for the fermented ingredients market.

Some of the key players profiled in the Fermented Ingredients Market include Ajinomoto Corporation Inc, Angelyeast Co Ltd, Associated British Food (ABF), BASF SE, Cargill Incorporated, CHR Hansen A/S, Citizen Cider LLC, Döhler Group, E.I. Dupont De Nemours and Company, India Cocoa, Kerry Group, Koninklijke DSM N.V., Lallemand Inc, Lonza, Red Boat, Squid and Vander Mill.

Forms Covered:
• Liquid Form
• Dry Form

Processes Covered:
• Aerobic Fermentation
• Anaerobic Fermentation
• Batch Fermentation
• Continuous Fermentation   

Types Covered:
• Alcohol
• Amino Acids
• Antibiotics
• Biogas
• Cider
• Enzymes
• Industrial Enzymes
• Minerals
• Nutrition
• Organic Acids
• Polymer (Polysacchrides/Xanthan)
• Salt
• Sweeteners
• Vinegar
• Vitamins
• Water

Distribution Channels Covered:
• Offline
• Online

Applications Covered:
• Biofuel
• Feed
• Industrial Use
• Paper
• Personal Care
• Pharmaceuticals
• Processed and Packaged Food
• Textile & Leather
• Wineries and Spirits
• Food & & Beverages
• Agriculture
• Bioremediation
• Biochemistry
• Environmental   

Regions Covered:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o UK
o Italy
o France
o Spain
o Rest of Europe
• Asia Pacific
o Japan       
o China       
o India        
o Australia 
o New Zealand
o South Korea
o Rest of Asia Pacific   
• South America
o Argentina
o Brazil
o Chile
o Rest of South America
• Middle East & Africa
o Saudi Arabia
o UAE
o Qatar
o South Africa
o Rest of Middle East & Africa

What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2018, 2019, 2020, 2024 and 2027
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic analysis: Drivers and Constraints, Product/Technology Analysis, Porter’s five forces analysis, SWOT analysis, etc.
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements

Free Customization Offerings:
All the customers of this report will be entitled to receive one of the following free customization options:
• Company Profiling
o Comprehensive profiling of additional market players (up to 3)
o SWOT Analysis of key players (up to 3)
• Regional Segmentation
o Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

1 Executive Summary        
          
2 Preface 
        
 2.1 Abstract        
 2.2 Stake Holders       
 2.3 Research Scope       
 2.4 Research Methodology      
  2.4.1 Data Mining      
  2.4.2 Data Analysis      
  2.4.3 Data Validation      
  2.4.4 Research Approach      
 2.5 Research Sources       
  2.5.1 Primary Research Sources     
  2.5.2 Secondary Research Sources     
  2.5.3 Assumptions      
          
3 Market Trend Analysis       
 3.1 Introduction        
 3.2 Drivers        
 3.3 Restraints       
 3.4 Opportunities       
 3.5 Threats        
 3.6 Application Analysis      
 3.7 Emerging Markets       
 3.8 Impact of Covid-19       
          
4 Porters Five Force Analysis       
 4.1 Bargaining power of suppliers      
 4.2 Bargaining power of buyers      
 4.3 Threat of substitutes      
 4.4 Threat of new entrants      
 4.5 Competitive rivalry       
          
5 Global Fermented Ingredients Market, By Form     
 5.1 Introduction        
 5.2 Liquid Form       
 5.3 Dry Form        
          
6 Global Fermented Ingredients Market, By Process     
 6.1 Introduction       
 6.2 Aerobic Fermentation      
 6.3 Anaerobic Fermentation      
 6.4 Batch Fermentation       
 6.5 Continuous Fermentation      
          
7 Global Fermented Ingredients Market, By Type      
 7.1 Introduction       
 7.2 Alcohol        
 7.3 Amino Acids       
 7.4 Antibiotics       
 7.5 Biogas        
 7.6 Cider        
 7.7 Enzymes        
 7.8 Industrial Enzymes       
 7.9 Minerals        
 7.10 Nutrition        
 7.11 Organic Acids       
 7.12 Polymer (Polysacchrides/Xanthan)     
 7.13 Salt        
 7.14 Sweeteners       
 7.15 Vinegar        
 7.16 Vitamins        
 7.17 Water         
          
8 Global Fermented Ingredients Market, By Distribution Channel   
 8.1 Introduction       
 8.2 Offline        
 8.3 Online        
          
9 Global Fermented Ingredients Market, By Application    
 9.1 Introduction       
 9.2 Biofuel        
 9.3 Feed        
 9.4 Industrial Use       
 9.5 Paper        
 9.6 Personal Care       
 9.7 Pharmaceuticals       
 9.8 Processed and Packaged Food      
 9.9 Textile & Leather       
 9.10 Wineries and Spirits       
 9.11 Food & & Beverages      
  9.11.1 Bakery & Confectionary     
  9.11.2 Brewery & Distilling      
  9.11.3 Meat & Poultry Products     
  9.11.4 Soups & Sausages      
  9.11.5 Beverage       
   9.11.5.1 Non-Alcoholic Beverages    
   9.11.5.2 Alcoholic Beverages    
  9.11.6 Dairy Products      
   9.11.6.1 Buttermilk     
   9.11.6.2 Cheese      
   9.11.6.3 Yoghurt      
 9.12 Agriculture       
 9.13 Bioremediation       
 9.14 Biochemistry        
 9.15 Environmental        
          
10 Global Fermented Ingredients Market, By Geography    
 10.1 Introduction       
 10.2 North America       
  10.2.1 US       
  10.2.2 Canada       
  10.2.3 Mexico       
 10.3 Europe        
  10.3.1 Germany       
  10.3.2 UK       
  10.3.3 Italy       
  10.3.4 France       
  10.3.5 Spain       
  10.3.6 Rest of Europe      
 10.4 Asia Pacific       
  10.4.1 Japan       
  10.4.2 China       
  10.4.3 India       
  10.4.4 Australia       
  10.4.5 New Zealand      
  10.4.6 South Korea      
  10.4.7 Rest of Asia Pacific      
 10.5 South America       
  10.5.1 Argentina      
  10.5.2 Brazil       
  10.5.3 Chile       
  10.5.4 Rest of South America     
 10.6 Middle East & Africa      
  10.6.1 Saudi Arabia      
  10.6.2 UAE       
  10.6.3 Qatar       
  10.6.4 South Africa      
  10.6.5 Rest of Middle East & Africa     
          
11 Key Developments        
 11.1 Agreements, Partnerships, Collaborations and Joint Ventures   
 11.2 Acquisitions & Mergers       
 11.3 New Product Launch      
 11.4 Expansions       
 11.5 Other Key Strategies      
          
12 Company Profiling        
 12.1 Ajinomoto Corporation Inc      
 12.2 Angelyeast Co Ltd       
 12.3 Associated British Food (ABF)      
 12.4 BASF SE        
 12.5 Cargill Incorporated       
 12.6 CHR Hansen A/S       
 12.7 Citizen Cider LLC       
 12.8 Döhler Group       
 12.9 E.I. Dupont De Nemours and Company     
 12.10 India Cocoa       
 12.11 Kerry Group       
 12.12 Koninklijke DSM N.V.      
 12.13 Lallemand Inc       
 12.14 Lonza        
 12.15 Red Boat        
 12.16 Squid        
 12.17 Vander Mill       


List of Tables         
1 Global Fermented Ingredients Market Outlook, By Region (2018-2027) ($MN)  
2 Global Fermented Ingredients Market Outlook, By Form (2018-2027) ($MN)  
3 Global Fermented Ingredients Market Outlook, By Liquid Form (2018-2027) ($MN)  
4 Global Fermented Ingredients Market Outlook, By Dry Form (2018-2027) ($MN)  
5 Global Fermented Ingredients Market Outlook, By Process (2018-2027) ($MN)  
6 Global Fermented Ingredients Market Outlook, By Aerobic Fermentation (2018-2027) ($MN) 
7 Global Fermented Ingredients Market Outlook, By Anaerobic Fermentation (2018-2027) ($MN)
8 Global Fermented Ingredients Market Outlook, By Batch Fermentation (2018-2027) ($MN) 
9 Global Fermented Ingredients Market Outlook, By Continuous Fermentation (2018-2027) ($MN)
10 Global Fermented Ingredients Market Outlook, By Type (2018-2027) ($MN)  
11 Global Fermented Ingredients Market Outlook, By Alcohol (2018-2027) ($MN)  
12 Global Fermented Ingredients Market Outlook, By Amino Acids (2018-2027) ($MN)  
13 Global Fermented Ingredients Market Outlook, By Antibiotics (2018-2027) ($MN)  
14 Global Fermented Ingredients Market Outlook, By Biogas (2018-2027) ($MN)  
15 Global Fermented Ingredients Market Outlook, By Cider (2018-2027) ($MN)  
16 Global Fermented Ingredients Market Outlook, By Enzymes (2018-2027) ($MN)  
17 Global Fermented Ingredients Market Outlook, By Industrial Enzymes (2018-2027) ($MN) 
18 Global Fermented Ingredients Market Outlook, By Minerals (2018-2027) ($MN)  
19 Global Fermented Ingredients Market Outlook, By Nutrition (2018-2027) ($MN)  
20 Global Fermented Ingredients Market Outlook, By Organic Acids (2018-2027) ($MN) 
21 Global Fermented Ingredients Market Outlook, By Polymer (Polysacchrides/Xanthan) (2018-2027) ($MN)
22 Global Fermented Ingredients Market Outlook, By Salt (2018-2027) ($MN)  
23 Global Fermented Ingredients Market Outlook, By Sweeteners (2018-2027) ($MN)  
24 Global Fermented Ingredients Market Outlook, By Vinegar (2018-2027) ($MN)  
25 Global Fermented Ingredients Market Outlook, By Vitamins (2018-2027) ($MN)  
26 Global Fermented Ingredients Market Outlook, By Water (2018-2027) ($MN)  
27 Global Fermented Ingredients Market Outlook, By Distribution Channel (2018-2027) ($MN) 
28 Global Fermented Ingredients Market Outlook, By Offline (2018-2027) ($MN)  
29 Global Fermented Ingredients Market Outlook, By Online (2018-2027) ($MN)  
30 Global Fermented Ingredients Market Outlook, By Application (2018-2027) ($MN)  
31 Global Fermented Ingredients Market Outlook, By Biofuel (2018-2027) ($MN)  
32 Global Fermented Ingredients Market Outlook, By Feed (2018-2027) ($MN)  
33 Global Fermented Ingredients Market Outlook, By Industrial Use (2018-2027) ($MN) 
34 Global Fermented Ingredients Market Outlook, By Paper (2018-2027) ($MN)  
35 Global Fermented Ingredients Market Outlook, By Personal Care (2018-2027) ($MN) 
36 Global Fermented Ingredients Market Outlook, By Pharmaceuticals (2018-2027) ($MN) 
37 Global Fermented Ingredients Market Outlook, By Processed and Packaged Food (2018-2027) ($MN)
38 Global Fermented Ingredients Market Outlook, By Textile & Leather (2018-2027) ($MN) 
39 Global Fermented Ingredients Market Outlook, By Wineries and Spirits (2018-2027) ($MN) 
40 Global Fermented Ingredients Market Outlook, By Food & & Beverages (2018-2027) ($MN) 
41 Global Fermented Ingredients Market Outlook, By Bakery & Confectionary (2018-2027) ($MN)
42 Global Fermented Ingredients Market Outlook, By Brewery & Distilling (2018-2027) ($MN) 
43 Global Fermented Ingredients Market Outlook, By Meat & Poultry Products (2018-2027) ($MN)
44 Global Fermented Ingredients Market Outlook, By Soups & Sausages (2018-2027) ($MN) 
45 Global Fermented Ingredients Market Outlook, By Beverage (2018-2027) ($MN)  
46 Global Fermented Ingredients Market Outlook, By Dairy Products (2018-2027) ($MN) 
47 Global Fermented Ingredients Market Outlook, By Agriculture (2018-2027) ($MN)  
48 Global Fermented Ingredients Market Outlook, By Bioremediation (2018-2027) ($MN) 
49 Global Fermented Ingredients Market Outlook, By Biochemistry (2018-2027) ($MN) 
50 Global Fermented Ingredients Market Outlook, By Environmental (2018-2027) ($MN) 
          
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.

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