Food Grade Glycerin Market
Food Grade Glycerin Market Forecasts to 2032 - Global Analysis By Process (Fat Splitting, Saponification, Transesterification and Other Processes), Source, Grade, Form, Application, End User and By Geography
|
Years Covered |
2024-2032 |
|
Estimated Year Value (2025) |
US $420.7 MN |
|
Projected Year Value (2032) |
US $553.67 MN |
|
CAGR (2025-2032) |
4.0% |
|
Regions Covered |
North America, Europe, Asia Pacific, South America, and Middle East & Africa |
|
Countries Covered |
US, Canada, Mexico, Germany, UK, Italy, France, Spain, Japan, China, India, Australia, New Zealand, South Korea, Rest of Asia Pacific, South America, Argentina, Brazil, Chile, Middle East & Africa, Saudi Arabia, UAE, Qatar, and South Africa |
|
Largest Market |
North America |
|
Highest Growing Market |
Asia Pacific |
According to Stratistics MRC, the Global Food Grade Glycerin Market is accounted for $420.7 million in 2025 and is expected to reach $553.67 million by 2032 growing at a CAGR of 4.0% during the forecast period. High-purity, colourless, and odourless, food-grade glycerin is produced by hydrolysing or transesterifying vegetable or animal fats. Because of its humectant, sweetening, and emulsifying qualities, it is widely utilised in the food, pharmaceutical, and cosmetic sectors. It is a water-soluble, non-toxic substance that improves texture, prolongs shelf life, and helps products retain moisture. Because of its many uses, it is a crucial component of baked goods, confections, drinks, and personal care products, guaranteeing standards of quality and safety.
Market Dynamics:
Driver:
Growing popularity of plant-based & organic products
The popularity of glycerin made from vegetable oils is being driven by consumer preferences for natural and clean-label ingredients. It is frequently added to organic foods and drinks as a preservative, humectant, and sweetener. Market expansion is further accelerated by the growing vegan and health-conscious consumer base. The need for plant-based glycerin is increased by strict laws that support natural additives. As food producers go towards organic and sustainable formulations, this trend boosts the market.
Restraint:
Limited awareness in emerging markets
Many consumers and businesses are unaware of its benefits and diverse applications in food, beverages and pharmaceuticals. Its advantages and wide range of uses in food, drink, and medicine are not well known to many customers and companies. Inadequate marketing and education causes misunderstandings regarding its use and safety. Limited availability and inadequate distribution networks can impede market expansion. Industries in these areas continue to rely on conventional alternatives due to a lack of understanding.
Opportunity:
Growth in functional & health foods
In protein bars, low-calorie snacks, and drinks, it improves texture, moisture retention, and shelf life. Glycerin-based products are becoming more and more popular among consumers because of their advantages for hydration and digestion. The use of clean-label and plant-based components is becoming more popular in food compositions. The industry is growing thanks to regulatory approvals and growing health-conscious consumer preferences. Its standing in the functional food sector is reinforced by advancements in the extraction of glycerin from renewable sources.
Threat:
Competition from synthetic alternatives
Food and beverage producers prefer these synthetic versions because they frequently have longer shelf lives and more uniform quality. Large-scale synthetic glycerin production is made possible by biotechnology advancements, which lessens dependency on conventional sources. Furthermore, compared to bio-based glycerin, synthetic substitutes experience less supply chain interruptions. The food sector is adopting synthetic substances at an accelerating rate due to regulatory clearances. Consequently, the market growth of natural food-grade glycerin is impacted by a decrease in demand.
Covid-19 Impact
The COVID-19 pandemic significantly impacted the food-grade glycerin market, causing supply chain disruptions and fluctuating raw material availability. Demand surged due to increased use in food, pharmaceuticals, and personal care products like hand sanitizers. However, restrictions on manufacturing and logistics affected production and distribution. Despite initial setbacks, the market rebounded as consumer awareness of hygiene and processed foods grew. Post-pandemic recovery, supported by rising demand for clean-label ingredients and sustainable products, is expected to drive long-term market growth.
The saponification segment is expected to be the largest during the forecast period
The saponification segment is expected to account for the largest market share during the forecast period, due to high-purity glycerin as a byproduct of soap manufacturing. Glycerin is a common humectant, sweetener and preservative in food and beverage applications, and this procedure guarantees a consistent supply of it. Glycerin synthesis via saponification is further increased by the growing demand for natural and plant-based components. Clean-label product uptake in food formulations is aided by consumer demand and regulatory approvals. Food-grade glycerin is becoming more and more in demand as a result of the growing pharmaceutical and personal care sectors.
The preservative segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the preservative segment is predicted to witness the highest growth rate by extending the shelf life of food products while maintaining texture and moisture. It is an essential component of processed foods, drinks, and confections because of its antibacterial qualities, which assist keep food from spoiling. Glycerin is being used more often as a safer substitute for synthetic chemicals due to growing customer demand for natural and clean-label preservatives. Its use in food preservation is further encouraged by industry standards and regulatory authorisation.
Region with largest share:
During the forecast period, the Asia Pacific region is expected to hold the largest market share due to rising demand in food and beverage industries. Countries like China, India, and Japan are key contributors, driven by expanding food processing sectors and increasing health-conscious consumers. Derived from vegetable oils and biodiesel production, food-grade glycerin is widely used as a sweetener, humectant, and preservative in various applications. Technological advancements and growing investments in sustainable production methods are further fueling market expansion. With a strong industrial base and rising consumer demand, the region remains a key player in the global food-grade glycerin market.
Region with highest CAGR:
Over the forecast period, the North America region is anticipated to exhibit the highest CAGR, owing to widespread use in food, beverages, and personal care products. The rising demand for natural sweeteners, humectants, and preservatives in the food industry boosts market expansion. The U.S. and Canada lead in production and consumption, supported by a well-established food processing sector. Increasing consumer preference for clean-label and plant-based ingredients further fuels demand. Key players are investing in innovation and sustainable sourcing, enhancing glycerin’s applications in confectionery, dairy, and bakery products across the region.
Key players in the market
Some of the key players profiled in the Food Grade Glycerin Market include Emery Oleochemicals, IOI Oleochemicals, Wilmar International, Kuala Lumpur Kepong Berhad, Godrej Industries Limited, Croda International Plc, Cargill Incorporated, P&G Chemicals, Kao Corporation, Avril Group, The Dow Chemical Company, Cremer Oleo, Musim Mas, Vance Bioenergy, Vantage Oleochemicals, Pacific Oleochemicals Sdn, Hangzhou Oleochemicals and Qingyuan Futai.
Key Developments:
In December 2024, Wilmar International announced plans to acquire Adani Group's 31.06% stake in their joint venture, Adani Wilmar, for approximately ?12,314 crore (S$2 billion). This acquisition aims to enhance Wilmar's presence in India's fast-moving consumer goods sector, including food-grade glycerin products.
In October 2024, Emery Oleochemicals introduced four pelargonic acid products to its 100% biobased portfolio, certified by the USDA BioPreferred® Program. This expansion underscores the company's commitment to sustainability and the development of environmentally friendly solutions.
In January 2024, Croda completed the acquisition of Solus Biotech, a South Korean company specializing in biotechnology-derived materials. This acquisition expanded Croda's Asian manufacturing capabilities and established a new biotechnology R&D hub in the region.
Processes Covered:
• Fat Splitting
• Saponification
• Transesterification
• Other Processes
Sources Covered:
• Synthetic
• Soaps
• Biodiesel
• Vegetable Oils
• Other Sources
Grades Covered:
• Pharmaceutical Grade
• Technical Grade
Forms Covered:
• Liquid
• Solid
Applications Covered:
• Sweetener & Humectant
• Preservative
• Thickening & Stabilizing Agent
• Solvent & Carrier
• Emulsifier
• Moisturizer
• Other Applications
End Users Covered:
• Food & Beverages
• Personal Care & Cosmetics
• Other End Users
Regions Covered:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o UK
o Italy
o France
o Spain
o Rest of Europe
• Asia Pacific
o Japan
o China
o India
o Australia
o New Zealand
o South Korea
o Rest of Asia Pacific
• South America
o Argentina
o Brazil
o Chile
o Rest of South America
• Middle East & Africa
o Saudi Arabia
o UAE
o Qatar
o South Africa
o Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
Free Customization Offerings:
All the customers of this report will be entitled to receive one of the following free customization options:
• Company Profiling
o Comprehensive profiling of additional market players (up to 3)
o SWOT Analysis of key players (up to 3)
• Regional Segmentation
o Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
o Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances
Table of Contents
1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Application Analysis
3.7 End User Analysis
3.8 Emerging Markets
3.9 Impact of Covid-19
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Food Grade Glycerin Market, By Process
5.1 Introduction
5.2 Fat Splitting
5.3 Saponification
5.4 Transesterification
5.5 Other Processes
6 Global Food Grade Glycerin Market, By Source
6.1 Introduction
6.2 Synthetic
6.3 Soaps
6.4 Biodiesel
6.5 Vegetable Oils
6.6 Other Sources
7 Global Food Grade Glycerin Market, By Grade
7.1 Introduction
7.2 Pharmaceutical Grade
7.3 Technical Grade
8 Global Food Grade Glycerin Market, By Form
8.1 Introduction
8.2 Liquid
8.3 Solid
9 Global Food Grade Glycerin Market, By Application
9.1 Introduction
9.2 Sweetener & Humectant
9.3 Preservative
9.4 Thickening & Stabilizing Agent
9.5 Solvent & Carrier
9.6 Emulsifier
9.7 Moisturizer
9.8 Other Applications
10 Global Food Grade Glycerin Market, By End User
10.1 Introduction
10.2 Food & Beverages
10.3 Personal Care & Cosmetics
10.4 Other End Users
11 Global Food Grade Glycerin Market, By Geography
11.1 Introduction
11.2 North America
11.2.1 US
11.2.2 Canada
11.2.3 Mexico
11.3 Europe
11.3.1 Germany
11.3.2 UK
11.3.3 Italy
11.3.4 France
11.3.5 Spain
11.3.6 Rest of Europe
11.4 Asia Pacific
11.4.1 Japan
11.4.2 China
11.4.3 India
11.4.4 Australia
11.4.5 New Zealand
11.4.6 South Korea
11.4.7 Rest of Asia Pacific
11.5 South America
11.5.1 Argentina
11.5.2 Brazil
11.5.3 Chile
11.5.4 Rest of South America
11.6 Middle East & Africa
11.6.1 Saudi Arabia
11.6.2 UAE
11.6.3 Qatar
11.6.4 South Africa
11.6.5 Rest of Middle East & Africa
12 Key Developments
12.1 Agreements, Partnerships, Collaborations and Joint Ventures
12.2 Acquisitions & Mergers
12.3 New Product Launch
12.4 Expansions
12.5 Other Key Strategies
13 Company Profiling
13.1 Emery Oleochemicals
13.2 IOI Oleochemicals
13.3 Wilmar International
13.4 Kuala Lumpur Kepong Berhad
13.5 Godrej Industries Limited
13.6 Croda International Plc
13.7 Cargill Incorporated
13.8 P&G Chemicals
13.9 Kao Corporation
13.10 Avril Group
13.11 The Dow Chemical Company
13.12 Cremer Oleo
13.13 Musim Mas
13.14 Vance Bioenergy
13.15 Vantage Oleochemicals
13.16 Pacific Oleochemicals Sdn
13.17 Hangzhou Oleochemicals
13.18 Qingyuan Futai
List of Tables
1 Global Food Grade Glycerin Market Outlook, By Region (2024-2032) ($MN)
2 Global Food Grade Glycerin Market Outlook, By Process (2024-2032) ($MN)
3 Global Food Grade Glycerin Market Outlook, By Fat Splitting (2024-2032) ($MN)
4 Global Food Grade Glycerin Market Outlook, By Saponification (2024-2032) ($MN)
5 Global Food Grade Glycerin Market Outlook, By Transesterification (2024-2032) ($MN)
6 Global Food Grade Glycerin Market Outlook, By Other Processes (2024-2032) ($MN)
7 Global Food Grade Glycerin Market Outlook, By Source (2024-2032) ($MN)
8 Global Food Grade Glycerin Market Outlook, By Synthetic (2024-2032) ($MN)
9 Global Food Grade Glycerin Market Outlook, By Soaps (2024-2032) ($MN)
10 Global Food Grade Glycerin Market Outlook, By Biodiesel (2024-2032) ($MN)
11 Global Food Grade Glycerin Market Outlook, By Vegetable Oils (2024-2032) ($MN)
12 Global Food Grade Glycerin Market Outlook, By Other Sources (2024-2032) ($MN)
13 Global Food Grade Glycerin Market Outlook, By Grade (2024-2032) ($MN)
14 Global Food Grade Glycerin Market Outlook, By Pharmaceutical Grade (2024-2032) ($MN)
15 Global Food Grade Glycerin Market Outlook, By Technical Grade (2024-2032) ($MN)
16 Global Food Grade Glycerin Market Outlook, By Form (2024-2032) ($MN)
17 Global Food Grade Glycerin Market Outlook, By Liquid (2024-2032) ($MN)
18 Global Food Grade Glycerin Market Outlook, By Solid (2024-2032) ($MN)
19 Global Food Grade Glycerin Market Outlook, By Application (2024-2032) ($MN)
20 Global Food Grade Glycerin Market Outlook, By Sweetener & Humectant (2024-2032) ($MN)
21 Global Food Grade Glycerin Market Outlook, By Preservative (2024-2032) ($MN)
22 Global Food Grade Glycerin Market Outlook, By Thickening & Stabilizing Agent (2024-2032) ($MN)
23 Global Food Grade Glycerin Market Outlook, By Solvent & Carrier (2024-2032) ($MN)
24 Global Food Grade Glycerin Market Outlook, By Emulsifier (2024-2032) ($MN)
25 Global Food Grade Glycerin Market Outlook, By Moisturizer (2024-2032) ($MN)
26 Global Food Grade Glycerin Market Outlook, By Other Applications (2024-2032) ($MN)
27 Global Food Grade Glycerin Market Outlook, By End User (2024-2032) ($MN)
28 Global Food Grade Glycerin Market Outlook, By Food & Beverages (2024-2032) ($MN)
29 Global Food Grade Glycerin Market Outlook, By Personal Care & Cosmetics (2024-2032) ($MN)
30 Global Food Grade Glycerin Market Outlook, By Other End Users (2024-2032) ($MN)
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.
List of Figures
RESEARCH METHODOLOGY
We at ‘Stratistics’ opt for an extensive research approach which involves data mining, data validation, and data analysis. The various research sources include in-house repository, secondary research, competitor’s sources, social media research, client internal data, and primary research.
Our team of analysts prefers the most reliable and authenticated data sources in order to perform the comprehensive literature search. With access to most of the authenticated data bases our team highly considers the best mix of information through various sources to obtain extensive and accurate analysis.
Each report takes an average time of a month and a team of 4 industry analysts. The time may vary depending on the scope and data availability of the desired market report. The various parameters used in the market assessment are standardized in order to enhance the data accuracy.
Data Mining
The data is collected from several authenticated, reliable, paid and unpaid sources and is filtered depending on the scope & objective of the research. Our reports repository acts as an added advantage in this procedure. Data gathering from the raw material suppliers, distributors and the manufacturers is performed on a regular basis, this helps in the comprehensive understanding of the products value chain. Apart from the above mentioned sources the data is also collected from the industry consultants to ensure the objective of the study is in the right direction.
Market trends such as technological advancements, regulatory affairs, market dynamics (Drivers, Restraints, Opportunities and Challenges) are obtained from scientific journals, market related national & international associations and organizations.
Data Analysis
From the data that is collected depending on the scope & objective of the research the data is subjected for the analysis. The critical steps that we follow for the data analysis include:
- Product Lifecycle Analysis
- Competitor analysis
- Risk analysis
- Porters Analysis
- PESTEL Analysis
- SWOT Analysis
The data engineering is performed by the core industry experts considering both the Marketing Mix Modeling and the Demand Forecasting. The marketing mix modeling makes use of multiple-regression techniques to predict the optimal mix of marketing variables. Regression factor is based on a number of variables and how they relate to an outcome such as sales or profits.
Data Validation
The data validation is performed by the exhaustive primary research from the expert interviews. This includes telephonic interviews, focus groups, face to face interviews, and questionnaires to validate our research from all aspects. The industry experts we approach come from the leading firms, involved in the supply chain ranging from the suppliers, distributors to the manufacturers and consumers so as to ensure an unbiased analysis.
We are in touch with more than 15,000 industry experts with the right mix of consultants, CEO's, presidents, vice presidents, managers, experts from both supply side and demand side, executives and so on.
The data validation involves the primary research from the industry experts belonging to:
- Leading Companies
- Suppliers & Distributors
- Manufacturers
- Consumers
- Industry/Strategic Consultants
Apart from the data validation the primary research also helps in performing the fill gap research, i.e. providing solutions for the unmet needs of the research which helps in enhancing the reports quality.
For more details about research methodology, kindly write to us at info@strategymrc.com
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