Frozen Dough Market
Frozen Dough Market Forecasts to 2030 - Global Analysis By Product (Biscuits, Bread, Cookies, Pizza, Rolls & Pastry and Other Products), Distribution Channel (Bakery Stores, Retail, Supermarket & Hypermarkets, Convenience Stores, Online and Food Service) and By Geography
|
Years Covered |
2021-2030 |
|
Estimated Year Value (2023) |
US $24.07 BN |
|
Projected Year Value (2030) |
US $38.91 BN |
|
CAGR (2023 - 2030) |
7.1% |
|
Regions Covered |
North America, Europe, Asia Pacific, South America, and Middle East & Africa |
|
Countries Covered |
US, Canada, Mexico, Germany, UK, Italy, France, Spain, Japan, China, India, Australia, New Zealand, South Korea, Rest of Asia Pacific, South America, Argentina, Brazil, Chile, Middle East & Africa, Saudi Arabia, UAE, Qatar, and South Africa |
|
Largest Market |
Asia Pacific |
|
Highest Growing Market |
Europe |
According to Stratistics MRC, the Global Frozen Dough Market is accounted for $24.07 billion in 2023 and is expected to reach $38.91 billion by 2030 growing at a CAGR of 7.1% during the forecast period. Frozen dough is uncooked or partially cooked food products that are kept at a low temperature for a period of time longer than two months. They are frequently kept in cryogenic refrigerators or freezers. Cakes, cookies, muffins, pizza crust, and other goods can be made using frozen or chilled dough. The refrigerated/frozen dough products market is one of the fastest-growing global food processing divisions. Products made from frozen dough are regarded as healthier than meat or any other high-calorie food.
According to the American Frozen Food Institute (AFFI), the sales of frozen dough increased by 21% in 2020 due to the pandemic and consumers were purchasing frozen foods more than ever.
Market Dynamics:
Driver:
Rising trend of veganism
Consumers are adopting veganism at an increasing rate. Instead of eating foods derived from animals, many try to follow vegan or plant-based diets. Major companies are now stepping into the vegan industry and providing consumers with vegan frozen dough. There are also several vegan food options available. The biggest companies, such as eating pastry, Hungryroot, and Simple Truth, sell frozen vegan dough for bread, pastries, biscuits, and cookies. These elements are predicted to strengthen the global market for frozen dough products throughout the course of the forecast period.
Restraint:
Lack of adequate storage facilities
Since frozen dough products need to be stored at specified temperatures, producers and distributors are very concerned about having the right packaging and storage facilities. Manufacturers also deal with issues with packing and storage. The outcome of the dough spoils or goes bad extremely quickly. The shelf life of the food that consumers eat is something they consider. Products that have expired are thought to be harmful and of low quality. The dough has to be properly wrapped and kept to prevent spoilage before use. Additionally, it is challenging to adequately store mass-produced goods since industry producers lack the necessary infrastructure or lack the finances to buy them. Such factors may impede market expansion.
Opportunity:
Rising preference for online retailers
Many stores today have websites where clients may read more about the company and its offerings. Due to the availability of a wide range of items and price comparisons on internet platforms, customers are making more online purchases. The big players benefit from this since it eliminates the need for physical outlets or stores while allowing customers to read reviews made by other users and compare different stores, products, and prices offered by multiple vendors. This is true for the exact frozen dough purchased. This factor is driving the market growth.
Threat:
Risk of health issues
The gluten network is harmed by frozen dough storage, which also reduces the dough's capacity to contain gases and lengthens the proving process. By developing holes in the gluten micelles, dough can suffer serious damage to the gluten matrix. The freezing process alters the structure of the starch, making it more difficult for digestive enzymes to digest. Blood pressure might increase, and nutritional value could decline. Additionally, frozen dough may have a thicker consistency and a little more crumbly texture. All of these facts are impeding market expansion.
Covid-19 Impact
Since the food industry was shut down during the COVID-19 pandemic, the rising incidence of the corona virus had a negative effect on the global frozen dough business, forcing key companies to endure weak growth. On the other hand, consumers in the domestic market wanted more frozen food to avoid going outside or interacting with people. Additionally, the internet sales channel was running and was delivering frozen and chilled food items to customers' doorsteps. As a result, in the midst of the COVID-19 epidemic, the market for frozen dough saw growth.
The bread segment is expected to be the largest during the forecast period
The bread segment is estimated to have a lucrative growth, due to the high consumption of bread dough’s across the globe. It takes little time to produce frozen bread dough, and it may be easily customized to suit individual tastes. Additionally, it can guarantee consistently good quality and flavor. While the proving and baking procedures are same, using frozen substitutes fully eliminates the need to prepare dough from scratch. The consumer does not need to add preservatives to keep the food fresh because it is frozen to increase shelf life. By simply using what you need while preserving and selling more, frozen bread helps you decrease food waste.
The online segment is expected to have the highest CAGR during the forecast period
The online segment is anticipated to witness the fastest CAGR growth during the forecast period, due to the growth of internet penetration and smart phones around the globe. Nowadays, a lot of retailers have websites where customers may learn more about the business and its products. Customers are making more online purchases because to the availability of a wide variety of products and price comparisons on internet platforms. Since physical shops or storefronts are no longer necessary, this benefits the larger players. The category growth was accelerated by the use of marketing, promotions, and sponsored alliances to highlight items.
Region with largest share:
Asia Pacific is projected to hold the largest market share during the forecast period. As consumer’s free time shrinks and their lifestyles alter as a result of having more disposable cash, consumer expenditure on frozen meals is predicted to grow. Fast food chains should profitably increase their product offerings in Southeast Asia, China, and India as a result of the growing popularity of Western meals in these regions, which will also help the Asia Pacific frozen bakery industry.
Region with highest CAGR:
Europe is projected to have the highest CAGR over the forecast period. The development of the regional food market is anticipated to be aided by the increase in the proportion of working women, changing dietary habits, and the accessibility of ready-to-eat food items. Additionally, it is anticipated that growing internet usage would open up new potential for frozen bakery businesses, along with an increase in online food delivery in European nations.
Key players in the market
Some of the key players profiled in the Frozen Dough Market include The Schwan Food Company, General Mills, Inc., Nestle SA, Rich Products Corporation, Conagra Brands, Inc., Aryzta AG, Lantmännen Unibake International, Vandemoortele NV, J&J Snack Foods Corp., Grupo Bimbo, Campbell Soup Company Inc, Hain Celestial Group, Dawn Food Products Inc., Guttenplan's, Gonnella Baking Company, CSM Ingredients, Bridgford Foods Corporation, Ajinomoto, Europastry and Tyson Foods Inc.
Key Developments:
In August 2022, Food manufacturer Schwan’s Co. is expanding its portfolio with a line of pre-fired frozen pizza under its Hearth & Fire brand. The dough is fermented for 20 hours before being flame-fired at 1,000 degrees Fahrenheit, which gives the pizza crust an added crunch, according to the company.
In May 2022, General Mills has entered into a definitive agreement to acquire TNT Crust, a manufacturer of frozen pizza crusts for regional and national pizza chains, foodservice distributors and retail outlets.
Products Covered:
• Biscuits
• Bread
• Cookies
• Pizza
• Rolls & Pastry
• Other Products
Distribution Channels Covered:
• Bakery Stores
• Retail
• Supermarket & Hypermarkets
• Convenience Stores
• Online
• Food Service
Regions Covered:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o UK
o Italy
o France
o Spain
o Rest of Europe
• Asia Pacific
o Japan
o China
o India
o Australia
o New Zealand
o South Korea
o Rest of Asia Pacific
• South America
o Argentina
o Brazil
o Chile
o Rest of South America
• Middle East & Africa
o Saudi Arabia
o UAE
o Qatar
o South Africa
o Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
Free Customization Offerings:
All the customers of this report will be entitled to receive one of the following free customization options:
• Company Profiling
o Comprehensive profiling of additional market players (up to 3)
o SWOT Analysis of key players (up to 3)
• Regional Segmentation
o Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
o Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances
Table of Contents
1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Emerging Markets
3.8 Impact of Covid-19
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Frozen Dough Market, By Product
5.1 Introduction
5.2 Biscuits
5.3 Bread
5.4 Cookies
5.5 Pizza
5.6 Rolls & Pastry
5.7 Other Products
6 Global Frozen Dough Market, By Distribution Channel
6.1 Introduction
6.2 Bakery Stores
6.3 Retail
6.4 Supermarket & Hypermarkets
6.5 Convenience Stores
6.6 Online
6.7 Food Service
7 Global Frozen Dough Market, By Geography
7.1 Introduction
7.2 North America
7.2.1 US
7.2.2 Canada
7.2.3 Mexico
7.3 Europe
7.3.1 Germany
7.3.2 UK
7.3.3 Italy
7.3.4 France
7.3.5 Spain
7.3.6 Rest of Europe
7.4 Asia Pacific
7.4.1 Japan
7.4.2 China
7.4.3 India
7.4.4 Australia
7.4.5 New Zealand
7.4.6 South Korea
7.4.7 Rest of Asia Pacific
7.5 South America
7.5.1 Argentina
7.5.2 Brazil
7.5.3 Chile
7.5.4 Rest of South America
7.6 Middle East & Africa
7.6.1 Saudi Arabia
7.6.2 UAE
7.6.3 Qatar
7.6.4 South Africa
7.6.5 Rest of Middle East & Africa
8 Key Developments
8.1 Agreements, Partnerships, Collaborations and Joint Ventures
8.2 Acquisitions & Mergers
8.3 New Product Launch
8.4 Expansions
8.5 Other Key Strategies
9 Company Profiling
9.1 The Schwan Food Company
9.2 General Mills, Inc.
9.3 Nestle SA
9.4 Rich Products Corporation
9.5 Conagra Brands, Inc.
9.6 Aryzta AG
9.7 Lantmännen Unibake International
9.8 Vandemoortele NV
9.9 J&J Snack Foods Corp.
9.10 Grupo Bimbo
9.11 Campbell Soup Company Inc
9.12 Hain Celestial Group
9.13 Dawn Food Products Inc.
9.14 Guttenplan's
9.15 Gonnella Baking Company
9.16 CSM Ingredients
9.17 Bridgford Foods Corporation
9.18 Ajinomoto
9.19 Europastry
9.20 Tyson Foods Inc
List of Tables
1 Global Frozen Dough Market Outlook, By Region (2021-2030) ($MN)
2 Global Frozen Dough Market Outlook, By Product (2021-2030) ($MN)
3 Global Frozen Dough Market Outlook, By Biscuits (2021-2030) ($MN)
4 Global Frozen Dough Market Outlook, By Bread (2021-2030) ($MN)
5 Global Frozen Dough Market Outlook, By Cookies (2021-2030) ($MN)
6 Global Frozen Dough Market Outlook, By Pizza (2021-2030) ($MN)
7 Global Frozen Dough Market Outlook, By Rolls & Pastry (2021-2030) ($MN)
8 Global Frozen Dough Market Outlook, By Other Products (2021-2030) ($MN)
9 Global Frozen Dough Market Outlook, By Distribution Channel (2021-2030) ($MN)
10 Global Frozen Dough Market Outlook, By Bakery Stores (2021-2030) ($MN)
11 Global Frozen Dough Market Outlook, By Retail (2021-2030) ($MN)
12 Global Frozen Dough Market Outlook, By Supermarket & Hypermarkets (2021-2030) ($MN)
13 Global Frozen Dough Market Outlook, By Convenience Stores (2021-2030) ($MN)
14 Global Frozen Dough Market Outlook, By Online (2021-2030) ($MN)
15 Global Frozen Dough Market Outlook, By Food Service (2021-2030) ($MN)
16 North America Frozen Dough Market Outlook, By Country (2021-2030) ($MN)
17 North America Frozen Dough Market Outlook, By Product (2021-2030) ($MN)
18 North America Frozen Dough Market Outlook, By Biscuits (2021-2030) ($MN)
19 North America Frozen Dough Market Outlook, By Bread (2021-2030) ($MN)
20 North America Frozen Dough Market Outlook, By Cookies (2021-2030) ($MN)
21 North America Frozen Dough Market Outlook, By Pizza (2021-2030) ($MN)
22 North America Frozen Dough Market Outlook, By Rolls & Pastry (2021-2030) ($MN)
23 North America Frozen Dough Market Outlook, By Other Products (2021-2030) ($MN)
24 North America Frozen Dough Market Outlook, By Distribution Channel (2021-2030) ($MN)
25 North America Frozen Dough Market Outlook, By Bakery Stores (2021-2030) ($MN)
26 North America Frozen Dough Market Outlook, By Retail (2021-2030) ($MN)
27 North America Frozen Dough Market Outlook, By Supermarket & Hypermarkets (2021-2030) ($MN)
28 North America Frozen Dough Market Outlook, By Convenience Stores (2021-2030) ($MN)
29 North America Frozen Dough Market Outlook, By Online (2021-2030) ($MN)
30 North America Frozen Dough Market Outlook, By Food Service (2021-2030) ($MN)
31 Europe Frozen Dough Market Outlook, By Country (2021-2030) ($MN)
32 Europe Frozen Dough Market Outlook, By Product (2021-2030) ($MN)
33 Europe Frozen Dough Market Outlook, By Biscuits (2021-2030) ($MN)
34 Europe Frozen Dough Market Outlook, By Bread (2021-2030) ($MN)
35 Europe Frozen Dough Market Outlook, By Cookies (2021-2030) ($MN)
36 Europe Frozen Dough Market Outlook, By Pizza (2021-2030) ($MN)
37 Europe Frozen Dough Market Outlook, By Rolls & Pastry (2021-2030) ($MN)
38 Europe Frozen Dough Market Outlook, By Other Products (2021-2030) ($MN)
39 Europe Frozen Dough Market Outlook, By Distribution Channel (2021-2030) ($MN)
40 Europe Frozen Dough Market Outlook, By Bakery Stores (2021-2030) ($MN)
41 Europe Frozen Dough Market Outlook, By Retail (2021-2030) ($MN)
42 Europe Frozen Dough Market Outlook, By Supermarket & Hypermarkets (2021-2030) ($MN)
43 Europe Frozen Dough Market Outlook, By Convenience Stores (2021-2030) ($MN)
44 Europe Frozen Dough Market Outlook, By Online (2021-2030) ($MN)
45 Europe Frozen Dough Market Outlook, By Food Service (2021-2030) ($MN)
46 Asia Pacific Frozen Dough Market Outlook, By Country (2021-2030) ($MN)
47 Asia Pacific Frozen Dough Market Outlook, By Product (2021-2030) ($MN)
48 Asia Pacific Frozen Dough Market Outlook, By Biscuits (2021-2030) ($MN)
49 Asia Pacific Frozen Dough Market Outlook, By Bread (2021-2030) ($MN)
50 Asia Pacific Frozen Dough Market Outlook, By Cookies (2021-2030) ($MN)
51 Asia Pacific Frozen Dough Market Outlook, By Pizza (2021-2030) ($MN)
52 Asia Pacific Frozen Dough Market Outlook, By Rolls & Pastry (2021-2030) ($MN)
53 Asia Pacific Frozen Dough Market Outlook, By Other Products (2021-2030) ($MN)
54 Asia Pacific Frozen Dough Market Outlook, By Distribution Channel (2021-2030) ($MN)
55 Asia Pacific Frozen Dough Market Outlook, By Bakery Stores (2021-2030) ($MN)
56 Asia Pacific Frozen Dough Market Outlook, By Retail (2021-2030) ($MN)
57 Asia Pacific Frozen Dough Market Outlook, By Supermarket & Hypermarkets (2021-2030) ($MN)
58 Asia Pacific Frozen Dough Market Outlook, By Convenience Stores (2021-2030) ($MN)
59 Asia Pacific Frozen Dough Market Outlook, By Online (2021-2030) ($MN)
60 Asia Pacific Frozen Dough Market Outlook, By Food Service (2021-2030) ($MN)
61 South America Frozen Dough Market Outlook, By Country (2021-2030) ($MN)
62 South America Frozen Dough Market Outlook, By Product (2021-2030) ($MN)
63 South America Frozen Dough Market Outlook, By Biscuits (2021-2030) ($MN)
64 South America Frozen Dough Market Outlook, By Bread (2021-2030) ($MN)
65 South America Frozen Dough Market Outlook, By Cookies (2021-2030) ($MN)
66 South America Frozen Dough Market Outlook, By Pizza (2021-2030) ($MN)
67 South America Frozen Dough Market Outlook, By Rolls & Pastry (2021-2030) ($MN)
68 South America Frozen Dough Market Outlook, By Other Products (2021-2030) ($MN)
69 South America Frozen Dough Market Outlook, By Distribution Channel (2021-2030) ($MN)
70 South America Frozen Dough Market Outlook, By Bakery Stores (2021-2030) ($MN)
71 South America Frozen Dough Market Outlook, By Retail (2021-2030) ($MN)
72 South America Frozen Dough Market Outlook, By Supermarket & Hypermarkets (2021-2030) ($MN)
73 South America Frozen Dough Market Outlook, By Convenience Stores (2021-2030) ($MN)
74 South America Frozen Dough Market Outlook, By Online (2021-2030) ($MN)
75 South America Frozen Dough Market Outlook, By Food Service (2021-2030) ($MN)
76 Middle East & Africa Frozen Dough Market Outlook, By Country (2021-2030) ($MN)
77 Middle East & Africa Frozen Dough Market Outlook, By Product (2021-2030) ($MN)
78 Middle East & Africa Frozen Dough Market Outlook, By Biscuits (2021-2030) ($MN)
79 Middle East & Africa Frozen Dough Market Outlook, By Bread (2021-2030) ($MN)
80 Middle East & Africa Frozen Dough Market Outlook, By Cookies (2021-2030) ($MN)
81 Middle East & Africa Frozen Dough Market Outlook, By Pizza (2021-2030) ($MN)
82 Middle East & Africa Frozen Dough Market Outlook, By Rolls & Pastry (2021-2030) ($MN)
83 Middle East & Africa Frozen Dough Market Outlook, By Other Products (2021-2030) ($MN)
84 Middle East & Africa Frozen Dough Market Outlook, By Distribution Channel (2021-2030) ($MN)
85 Middle East & Africa Frozen Dough Market Outlook, By Bakery Stores (2021-2030) ($MN)
86 Middle East & Africa Frozen Dough Market Outlook, By Retail (2021-2030) ($MN)
87 Middle East & Africa Frozen Dough Market Outlook, By Supermarket & Hypermarkets (2021-2030) ($MN)
88 Middle East & Africa Frozen Dough Market Outlook, By Convenience Stores (2021-2030) ($MN)
89 Middle East & Africa Frozen Dough Market Outlook, By Online (2021-2030) ($MN)
90 Middle East & Africa Frozen Dough Market Outlook, By Food Service (2021-2030) ($MN)
List of Figures
RESEARCH METHODOLOGY
We at ‘Stratistics’ opt for an extensive research approach which involves data mining, data validation, and data analysis. The various research sources include in-house repository, secondary research, competitor’s sources, social media research, client internal data, and primary research.
Our team of analysts prefers the most reliable and authenticated data sources in order to perform the comprehensive literature search. With access to most of the authenticated data bases our team highly considers the best mix of information through various sources to obtain extensive and accurate analysis.
Each report takes an average time of a month and a team of 4 industry analysts. The time may vary depending on the scope and data availability of the desired market report. The various parameters used in the market assessment are standardized in order to enhance the data accuracy.
Data Mining
The data is collected from several authenticated, reliable, paid and unpaid sources and is filtered depending on the scope & objective of the research. Our reports repository acts as an added advantage in this procedure. Data gathering from the raw material suppliers, distributors and the manufacturers is performed on a regular basis, this helps in the comprehensive understanding of the products value chain. Apart from the above mentioned sources the data is also collected from the industry consultants to ensure the objective of the study is in the right direction.
Market trends such as technological advancements, regulatory affairs, market dynamics (Drivers, Restraints, Opportunities and Challenges) are obtained from scientific journals, market related national & international associations and organizations.
Data Analysis
From the data that is collected depending on the scope & objective of the research the data is subjected for the analysis. The critical steps that we follow for the data analysis include:
- Product Lifecycle Analysis
- Competitor analysis
- Risk analysis
- Porters Analysis
- PESTEL Analysis
- SWOT Analysis
The data engineering is performed by the core industry experts considering both the Marketing Mix Modeling and the Demand Forecasting. The marketing mix modeling makes use of multiple-regression techniques to predict the optimal mix of marketing variables. Regression factor is based on a number of variables and how they relate to an outcome such as sales or profits.
Data Validation
The data validation is performed by the exhaustive primary research from the expert interviews. This includes telephonic interviews, focus groups, face to face interviews, and questionnaires to validate our research from all aspects. The industry experts we approach come from the leading firms, involved in the supply chain ranging from the suppliers, distributors to the manufacturers and consumers so as to ensure an unbiased analysis.
We are in touch with more than 15,000 industry experts with the right mix of consultants, CEO's, presidents, vice presidents, managers, experts from both supply side and demand side, executives and so on.
The data validation involves the primary research from the industry experts belonging to:
- Leading Companies
- Suppliers & Distributors
- Manufacturers
- Consumers
- Industry/Strategic Consultants
Apart from the data validation the primary research also helps in performing the fill gap research, i.e. providing solutions for the unmet needs of the research which helps in enhancing the reports quality.
For more details about research methodology, kindly write to us at info@strategymrc.com
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