Lentil Protein Market
Lentil Protein Market Forecasts to 2030 - Global Analysis by Product (Concentrates, Isolates and Flour), Nature, Distribution Channel, Application and By Geography
|
Years Covered |
2022-2030 |
|
Estimated Year Value (2024) |
US $223.08 MN |
|
Projected Year Value (2030) |
US $336.6 MN |
|
CAGR (2024 - 2030) |
7.1% |
|
Regions Covered |
North America, Europe, Asia Pacific, South America, and Middle East & Africa |
|
Countries Covered |
US, Canada, Mexico, Germany, UK, Italy, France, Spain, Japan, China, India, Australia, New Zealand, South Korea, Rest of Asia Pacific, South America, Argentina, Brazil, Chile, Middle East & Africa, Saudi Arabia, UAE, Qatar, and South Africa |
|
Largest Market |
North America |
|
Highest Growing Market |
Asia Pacific |
According to Stratistics MRC, the Global Lentil Protein Market is accounted for $223.08 million in 2024 and is expected to reach $336.6 million by 2030 growing at a CAGR of 7.1% during the forecast period. Lentil protein is a plant-based protein derived from lentils, a type of legume known for its high nutritional value. It is extracted through processes like milling and protein isolation, resulting in a concentrated protein powder or ingredient used in food products. Rich in essential amino acids, fiber, and minerals, lentil protein is a sustainable and allergen-friendly alternative to animal proteins. It is commonly used in plant-based foods, protein supplements, and meat alternatives due to its high digestibility and functional properties. Lentil protein supports muscle growth, satiety, and overall health while being a key component in vegetarian and vegan diets.
According to the Food and Drug Administration (FDA) and the Centers for Disease Control & Prevention, around 10% of the population of the United States, i.e., 32 million people in the country, suffer from some form of food allergy.
Market Dynamics:
Driver:
Rising Demand for Plant-Based Proteins
The rising demand for plant-based proteins is a key driver of the lentil protein market, fueled by growing consumer preference for sustainable, nutritious, and allergen-free protein sources. Increasing vegan and vegetarian diets, coupled with health-conscious choices, are boosting lentil protein adoption in food and beverage applications. Additionally, its high protein content, functional benefits, and clean-label appeal enhance demand. Expanding plant-based product innovation and supportive government policies further accelerate market growth, positioning lentil protein as a vital alternative to animal-based proteins.
Restraint:
High Processing Costs
High processing costs pose a significant hurdle to the market, restricting its growth potential. These high expenses are a result of the intricate and energy-intensive extraction procedures as well as the requirement for sophisticated machinery. As a result, lentil protein products become less competitive when compared to other plant-based proteins due to their increased overall cost. Demand and adoption are hampered as a result, particularly in sectors where prices are crucial.
Opportunity:
Health and Nutritional Benefits
The growing knowledge of health and nutritional benefits is a major driver of the lentil protein industry. Because it is high in fiber, iron, and vital amino acids, lentil protein is a popular option for consumers who are looking for plant-based protein substitutes and are health-conscious. Its advantages for heart health, weight control, and muscular growth increase demand, particularly among vegetarians and vegans. Furthermore, the use of lentil protein in functional foods and supplements is increasing due to the rising incidence of lactose intolerance and food allergies.
Threat:
Supply Chain and Raw Material Availability
Supply chain interruptions and raw material availability difficulties have a substantial impact on the lentil protein market. Production is hampered and expenses are raised by shortages of lentil supply brought on by erratic weather, difficult farming, and logistical delays. As a result, there is less lentil protein available, which makes it harder for producers to satisfy consumer demand. Product costs increase as a result, and the development of items made from lentils may stall, which would hinder market expansion as a whole.
Covid-19 Impact:
The COVID-19 pandemic disrupted the lentil protein market due to supply chain interruptions, labor shortages, and logistical constraints. However, increased consumer focus on health and immunity boosted demand for plant-based proteins. The rise in home cooking and growing preference for sustainable food sources further accelerated market growth. While initial disruptions affected production and distribution, post-pandemic recovery and heightened health awareness continue to drive demand for lentil protein globally.
The sports nutrition segment is expected to be the largest during the forecast period
The sports nutrition segment is expected to account for the largest market share during the forecast period due to demand for plant-based protein alternatives. Athletes and fitness enthusiasts seek high-protein, allergen-free, and sustainable sources, boosting lentil protein’s adoption in protein powders, bars, and supplements. Its rich amino acid profile, digestibility, and non-GMO status make it an attractive alternative to whey and soy proteins. Growing trends in vegan and plant-based diets further fuel this demand, positioning lentil protein as a key ingredient in sports nutrition products worldwide.
The organic segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the organic segment is predicted to witness the highest growth rate owing to rising consumer preference for clean-label, non-GMO, and chemical-free ingredients. Increasing health awareness and demand for plant-based protein in functional foods, dietary supplements, and vegan products further boost adoption. Regulatory support and sustainability concerns also favor organic lentil protein, attracting health-conscious consumers. Premium pricing and expanding retail availability enhance market penetration, while food manufacturers innovate with organic formulations to meet evolving dietary trends.
Region with largest share:
During the forecast period, the North America region is expected to hold the largest market share due to increasing adoption in food & beverage, sports nutrition, and dietary supplements further accelerates growth. The market is strengthened by government support for diversity of proteins and sustainable agriculture. Demand is further increased by consumers' increasing preference for clean-label, non-GMO, and allergy-free protein sources. Key manufacturers' innovation in lentil-based products and growing retail distribution are further factors driving market growth.
Region with highest CAGR:
Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR because expanding food and beverage applications, especially in dairy and meat alternatives, fuel market growth. Government initiatives promoting plant-based diets and sustainability further boost demand. Additionally, increasing disposable income and urbanization enhance market penetration. Technological advancements in extraction processes improve product quality and yield, making lentil protein a cost-effective and sustainable protein source in the region.
Key players in the market
Some of the key players in Lentil Protein Market include Nutraceuticals, Inc., Thomopoulos Distillery, Gruppo Campari, Pitsiladi Distillates, Pernod Ricard, Barbayannis Aphrodite Lentil Protein, Pilavas, Metaxa Lentil Protein, Boutari Lentil Protein, Simply Hellenic Ltd, Distillery Winery of Thrace S.A., Viglia Olives SA, Archer Daniels Midland Company, Cargill Inc., Parabel USA Inc., Henry Broch Foods, Biorefinery Solutions, AGT Food and Ingredients, Ingredion Inc. and AMCO Proteins.
Key Developments:
In October 2024, Ingredion Incorporated announced the expansion of its plant protein line with the debut of a game-changing pea protein, VITESSENCE® Pea 200 D, to help manufacturers overcome barriers in the nutritional beverage market.
In July 2024, Ingredion Incorporated announced the EMEA launch of FIBERTEX™ CF 500 & FIBERTEX™ CF 100, multi-benefit citrus fibers that provide enhanced texturizing properties and a clean label for consumer-preferred products.
In July 2024, Ingredion Incorporated announced the expansion of its line of North American grown and produced protein fortification solutions with the U.S. and Canada launch of VITESSENCE® Pea 100 HD, a pea protein optimized for cold-pressed bars.
Products Covered:
• Concentrates
• Isolates
• Flour
Natures Covered:
• Organic
• Conventional
Distribution Channels Covered:
• Business-to-Business (B2B)
• Business-to-Consumer (B2C)
• Other Distribution Channels
Applications Covered:
• Food & Beverages
• Animal Feed
• Cosmetics & Personal Care
• Sports Nutrition
• Infant Nutrition
• Other Applications
Regions Covered:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o UK
o Italy
o France
o Spain
o Rest of Europe
• Asia Pacific
o Japan
o China
o India
o Australia
o New Zealand
o South Korea
o Rest of Asia Pacific
• South America
o Argentina
o Brazil
o Chile
o Rest of South America
• Middle East & Africa
o Saudi Arabia
o UAE
o Qatar
o South Africa
o Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
Free Customization Offerings:
All the customers of this report will be entitled to receive one of the following free customization options:
• Company Profiling
o Comprehensive profiling of additional market players (up to 3)
o SWOT Analysis of key players (up to 3)
• Regional Segmentation
o Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances
Table of Contents
1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Application Analysis
3.8 Emerging Markets
3.9 Impact of Covid-19
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Lentil Protein Market, By Product
5.1 Introduction
5.2 Concentrates
5.3 Isolates
5.4 Flour
6 Global Lentil Protein Market, By Nature
6.1 Introduction
6.2 Organic
6.3 Conventional
7 Global Lentil Protein Market, By Distribution Channel
7.1 Introduction
7.2 Business-to-Business (B2B)
7.3 Business-to-Consumer (B2C)
7.3.1 Supermarkets & Hypermarkets
7.3.2 Specialty Stores
7.3.3 Online Retail
7.4 Other Distribution Channels
8 Global Lentil Protein Market, By Application
8.1 Introduction
8.2 Food & Beverages
8.2.1 Bakery & Confectionery
8.2.2 Meat Alternatives
8.2.3 Dairy Alternatives
8.2.4 Beverages
8.2.5 Snacks
8.3 Animal Feed
8.4 Cosmetics & Personal Care
8.5 Sports Nutrition
8.6 Infant Nutrition
8.7 Other Applications
9 Global Lentil Protein Market, By Geography
9.1 Introduction
9.2 North America
9.2.1 US
9.2.2 Canada
9.2.3 Mexico
9.3 Europe
9.3.1 Germany
9.3.2 UK
9.3.3 Italy
9.3.4 France
9.3.5 Spain
9.3.6 Rest of Europe
9.4 Asia Pacific
9.4.1 Japan
9.4.2 China
9.4.3 India
9.4.4 Australia
9.4.5 New Zealand
9.4.6 South Korea
9.4.7 Rest of Asia Pacific
9.5 South America
9.5.1 Argentina
9.5.2 Brazil
9.5.3 Chile
9.5.4 Rest of South America
9.6 Middle East & Africa
9.6.1 Saudi Arabia
9.6.2 UAE
9.6.3 Qatar
9.6.4 South Africa
9.6.5 Rest of Middle East & Africa
10 Key Developments
10.1 Agreements, Partnerships, Collaborations and Joint Ventures
10.2 Acquisitions & Mergers
10.3 New Product Launch
10.4 Expansions
10.5 Other Key Strategies
11 Company Profiling
11.1 Nutraceuticals, Inc.
11.2 Thomopoulos Distillery
11.3 Gruppo Campari
11.4 Pitsiladi Distillates
11.5 Pernod Ricard
11.6 Barbayannis Aphrodite Lentil Protein
11.7 Pilavas
11.8 Metaxa Lentil Protein
11.9 Boutari Lentil Protein
11.10 Simply Hellenic Ltd
11.11 Distillery Winery of Thrace S.A.
11.12 Viglia Olives SA
11.13 Archer Daniels Midland Company
11.14 Cargill Inc.
11.15 Parabel USA Inc.
11.16 Henry Broch Foods
11.17 Biorefinery Solutions
11.18 AGT Food and Ingredients
11.19 Ingredion Inc.
11.20 AMCO Proteins
List of Tables
1 Global Lentil Protein Market Outlook, By Region (2022-2030) ($MN)
2 Global Lentil Protein Market Outlook, By Product (2022-2030) ($MN)
3 Global Lentil Protein Market Outlook, By Concentrates (2022-2030) ($MN)
4 Global Lentil Protein Market Outlook, By Isolates (2022-2030) ($MN)
5 Global Lentil Protein Market Outlook, By Flour (2022-2030) ($MN)
6 Global Lentil Protein Market Outlook, By Nature (2022-2030) ($MN)
7 Global Lentil Protein Market Outlook, By Organic (2022-2030) ($MN)
8 Global Lentil Protein Market Outlook, By Conventional (2022-2030) ($MN)
9 Global Lentil Protein Market Outlook, By Distribution Channel (2022-2030) ($MN)
10 Global Lentil Protein Market Outlook, By Business-to-Business (B2B) (2022-2030) ($MN)
11 Global Lentil Protein Market Outlook, By Business-to-Consumer (B2C) (2022-2030) ($MN)
12 Global Lentil Protein Market Outlook, By Supermarkets & Hypermarkets (2022-2030) ($MN)
13 Global Lentil Protein Market Outlook, By Specialty Stores (2022-2030) ($MN)
14 Global Lentil Protein Market Outlook, By Online Retail (2022-2030) ($MN)
15 Global Lentil Protein Market Outlook, By Other Distribution Channels (2022-2030) ($MN)
16 Global Lentil Protein Market Outlook, By Application (2022-2030) ($MN)
17 Global Lentil Protein Market Outlook, By Food & Beverages (2022-2030) ($MN)
18 Global Lentil Protein Market Outlook, By Bakery & Confectionery (2022-2030) ($MN)
19 Global Lentil Protein Market Outlook, By Meat Alternatives (2022-2030) ($MN)
20 Global Lentil Protein Market Outlook, By Dairy Alternatives (2022-2030) ($MN)
21 Global Lentil Protein Market Outlook, By Beverages (2022-2030) ($MN)
22 Global Lentil Protein Market Outlook, By Snacks (2022-2030) ($MN)
23 Global Lentil Protein Market Outlook, By Animal Feed (2022-2030) ($MN)
24 Global Lentil Protein Market Outlook, By Cosmetics & Personal Care (2022-2030) ($MN)
25 Global Lentil Protein Market Outlook, By Sports Nutrition (2022-2030) ($MN)
26 Global Lentil Protein Market Outlook, By Infant Nutrition (2022-2030) ($MN)
27 Global Lentil Protein Market Outlook, By Other Applications (2022-2030) ($MN)
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.
List of Figures
RESEARCH METHODOLOGY
We at ‘Stratistics’ opt for an extensive research approach which involves data mining, data validation, and data analysis. The various research sources include in-house repository, secondary research, competitor’s sources, social media research, client internal data, and primary research.
Our team of analysts prefers the most reliable and authenticated data sources in order to perform the comprehensive literature search. With access to most of the authenticated data bases our team highly considers the best mix of information through various sources to obtain extensive and accurate analysis.
Each report takes an average time of a month and a team of 4 industry analysts. The time may vary depending on the scope and data availability of the desired market report. The various parameters used in the market assessment are standardized in order to enhance the data accuracy.
Data Mining
The data is collected from several authenticated, reliable, paid and unpaid sources and is filtered depending on the scope & objective of the research. Our reports repository acts as an added advantage in this procedure. Data gathering from the raw material suppliers, distributors and the manufacturers is performed on a regular basis, this helps in the comprehensive understanding of the products value chain. Apart from the above mentioned sources the data is also collected from the industry consultants to ensure the objective of the study is in the right direction.
Market trends such as technological advancements, regulatory affairs, market dynamics (Drivers, Restraints, Opportunities and Challenges) are obtained from scientific journals, market related national & international associations and organizations.
Data Analysis
From the data that is collected depending on the scope & objective of the research the data is subjected for the analysis. The critical steps that we follow for the data analysis include:
- Product Lifecycle Analysis
- Competitor analysis
- Risk analysis
- Porters Analysis
- PESTEL Analysis
- SWOT Analysis
The data engineering is performed by the core industry experts considering both the Marketing Mix Modeling and the Demand Forecasting. The marketing mix modeling makes use of multiple-regression techniques to predict the optimal mix of marketing variables. Regression factor is based on a number of variables and how they relate to an outcome such as sales or profits.
Data Validation
The data validation is performed by the exhaustive primary research from the expert interviews. This includes telephonic interviews, focus groups, face to face interviews, and questionnaires to validate our research from all aspects. The industry experts we approach come from the leading firms, involved in the supply chain ranging from the suppliers, distributors to the manufacturers and consumers so as to ensure an unbiased analysis.
We are in touch with more than 15,000 industry experts with the right mix of consultants, CEO's, presidents, vice presidents, managers, experts from both supply side and demand side, executives and so on.
The data validation involves the primary research from the industry experts belonging to:
- Leading Companies
- Suppliers & Distributors
- Manufacturers
- Consumers
- Industry/Strategic Consultants
Apart from the data validation the primary research also helps in performing the fill gap research, i.e. providing solutions for the unmet needs of the research which helps in enhancing the reports quality.
For more details about research methodology, kindly write to us at info@strategymrc.com
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