Pasta Market
Pasta Market Forecasts to 2030 - Global Analysis By Product Type (Instant Pasta, Fresh Pasta, Dry Pasta and Other Product Types), Source, Cuisine, Distribution Channel, Ingredient, Distribution Channel, Variety and By Geography
According to Stratistics MRC, the Global Pasta Market is accounted for $48.7 billion in 2023 and is expected to reach $95.7 billion by 2030 growing at a CAGR of 10.1% during the forecast period. Pasta, which originated in Italy, is considered a worldwide food. In order to draw in customers, small and large manufacturers are experimenting with a range of ingredients, from chickpea flour and rice flour to carrot, tomato, beet, or spinach juices, and various herbs and spices for enhanced flavor and color change. Typically, the dough is made from unleavened durum wheat flour blended with eggs and water. It is available in the market in different shapes. It comes in several varieties of noodles, macaroni, and spaghetti.
According to Unione Italiana Food and the ICE Agency information, these products were consumed more frequently during the lockdown in Italy, Germany, China, France, and the United States. Consumer demand for ready-to-cook products is increased by 30% in the major exporting countries of these products.
Market Dynamics:
Driver:
Adaptable for dietary restrictions
Pasta comes in a variety of forms, and those with gluten intolerances or other dietary constraints may enjoy pasta recipes thanks to gluten-free varieties derived from rice, quinoa, or legumes. Pasta's complex carbohydrates can bring you a sense of fullness and satisfaction. It's a mainstay in the diets of many athletes since it provides a solid source of sustained energy. These are the variables driving the market's expansion.
Restraint:
Low wheat production
The most common basic material utilized to prepare such products is wheat. Unfavorable weather patterns in major wheat-producing countries, such catastrophic floods and droughts, have had a major influence on wheat output. Because wheat is scarce on the market, prices are thus predicted to increase dramatically as well. In addition, there has been a sharp rise in the market for low-carb food items, which will have an effect on these items' production and consumption.
Opportunity:
Increasing popularity of private labels
The growing need for easy eating has led to an increase in the popularity of instant spaghetti. It is popular because of how quickly and easily it can be prepared, cooked, and stored. Professionals in the workforce find it very practical. To satisfy this demand, producers are coming out with new varieties of quick pasta. A growing number of people are cooking at home due to worries about food quality and health. Consequently, growth in the worldwide pasta market is anticipated throughout the forecast period.
Threat:
Changing consumer preferences
Pasta may need to change to accommodate a variety of dietary requirements, flavors, and handy packaging alternatives as customer tastes and eating habits change in order to remain competitive in the market. Furthermore, changes in the cost of wheat and other components needed to create pasta can have an effect on manufacturers' profit margins and manufacturing costs. These are the things impeding the market's expansion.
Covid-19 Impact:
During the early phases of the COVID-19 pandemic, the abrupt adoption of lockdown measures and industry closures had an impact on food product production. During the epidemic, companies had a labor scarcity and logistical issues as a result of higher freight costs. However, during the pandemic, linguini, fettuccini, and spaghetti consumption surged dramatically, this market had moderate development because to the increased cost and demand for pasta products.
The dry pasta segment is expected to be the largest during the forecast period
The dry pasta segment is expected to be the largest during the forecast period. Because dried food comes in a variety of forms and is easy to store, it is more commonly consumed than refrigerated or canned food. It's also difficult to keep canned and refrigerated goods on the shelf for longer than dried goods because of their lower shelf lives. Dried goods can absorb sauces and other ingredients more effectively than other forms, which makes them appropriate for a variety of recipes.
The semolina segment is expected to have the highest CAGR during the forecast period
The semolina segment is expected to have the highest CAGR during the forecast period. The best range of these items on the market is made using semolina. Semolina flour's flexibility allows it to be used to create goods of various sizes and forms. Additionally, it permits the product to keep its structural coherence and guarantees the preservation of its texture. But because this flour contains a lot of gluten, it might not be appropriate for really health-conscious celiac disease sufferers.
Region with largest share:
North America is projected to hold the largest market share during the forecast period. As consumers are growing conscious about the impact of regular consumption of such products, new varieties composed of whole grains are launched to meet the growing demand. New food recipes, such as pasta salads, are offered in various deli counters and restaurants for consumers looking for a quick meal.
Region with highest CAGR:
Asia Pacific is projected to hold the highest CAGR over the forecast period. As the number of consumers adopting Western diets increases rapidly, the demand for such products is growing rapidly. Furthermore, with an increase in the working population and growth in disposable income, the demand for convenience food products has increased significantly in the region.
Key players in the market
Some of the key players in Pasta market include General Mills, Inc., Bionaturae, LLC, Pastas Gallo Company, Nestle SA, Barilla G. and R. Fratelli SpA, General Mills, Inc., F.lli De Cecco di Filippo SpA, Makfa JSC, Durum Gida Sanayi Ve Ticaret A.S., Seggiano, Pastificio Felicetti S.p.a, Grupo La Moderna, RFM Corporation, MXO Global, Inc., Mizkan America, Inc. and Delverde Industrial Alimentari S.p.a.
Key Developments:
In January 2023, General Mills announced partnership with specialty Minerals Company. Initially, ICL will focus on supplying General Mills’ North American operations with potential to expand into the manufacturer’s international segments.
In October 2022, Barilla, a well-known Italian pasta company, announced the launch of its brand new line of pasta which consists of six different types of pasta. This new line, Al Bronzo represents its new innovative product range with a new manufacturing process.
Product Types Covered:
• Instant Pasta
• Fresh Pasta
• Dry Pasta
• Other Product Types
Sources Covered:
• Multigrain
• Maize
• Soy
• Rice
• Wheat
• Semolina
• Chickpea
• Other Sources
Cuisines Covered:
• Red Sauce Pasta
• Mix Sauce Pasta
• White Sauce Pasta
Distribution Channels Covered:
• Convenience Stores
• E-Retailing
• Hypermarket/Supermarket
• Institutional
Ingredients Covered:
• Gluten Free
• Vegan
• Organic
Varieties Covered:
• Spaghetti
• Rotini
• Fettuccine
• Penne
• Other Varieties
Regions Covered:
• North America
o US
o Canada
o Mexico
• Europe
o Germany
o UK
o Italy
o France
o Spain
o Rest of Europe
• Asia Pacific
o Japan
o China
o India
o Australia
o New Zealand
o South Korea
o Rest of Asia Pacific
• South America
o Argentina
o Brazil
o Chile
o Rest of South America
• Middle East & Africa
o Saudi Arabia
o UAE
o Qatar
o South Africa
o Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
Free Customization Offerings:
All the customers of this report will be entitled to receive one of the following free customization options:
• Company Profiling
o Comprehensive profiling of additional market players (up to 3)
o SWOT Analysis of key players (up to 3)
• Regional Segmentation
o Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
• Competitive Benchmarking
o Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances
Table of Contents
1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Emerging Markets
3.8 Impact of Covid-19
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Pasta Market, By Product Type
5.1 Introduction
5.2 Instant Pasta
5.3 Fresh Pasta
5.4 Dry Pasta
5.5 Other Product Types
6 Global Pasta Market, By Source
6.1 Introduction
6.2 Multigrain
6.3 Maize
6.4 Soy
6.5 Rice
6.6 Wheat
6.7 Semolina
6.8 Chickpea
6.9 Other Sources
7 Global Pasta Market, By Cuisine
7.1 Introduction
7.2 Red Sauce Pasta
7.3 Mix Sauce Pasta
7.4 White Sauce Pasta
8 Global Pasta Market, By Distribution Channel
8.1 Introduction
8.2 Convenience Stores
8.3 E-Retailing
8.4 Hypermarket/Supermarket
8.5 Institutional
9 Global Pasta Market, By Ingredient
9.1 Introduction
9.2 Gluten Free
9.3 Vegan
9.4 Organic
10 Global Pasta Market, By Variety
10.1 Introduction
10.2 Spaghetti
10.3 Rotini
10.4 Fettuccine
10.5 Penne
10.6 Other Varieties
11 Global Pasta Market, By Geography
11.1 Introduction
11.2 North America
11.2.1 US
11.2.2 Canada
11.2.3 Mexico
11.3 Europe
11.3.1 Germany
11.3.2 UK
11.3.3 Italy
11.3.4 France
11.3.5 Spain
11.3.6 Rest of Europe
11.4 Asia Pacific
11.4.1 Japan
11.4.2 China
11.4.3 India
11.4.4 Australia
11.4.5 New Zealand
11.4.6 South Korea
11.4.7 Rest of Asia Pacific
11.5 South America
11.5.1 Argentina
11.5.2 Brazil
11.5.3 Chile
11.5.4 Rest of South America
11.6 Middle East & Africa
11.6.1 Saudi Arabia
11.6.2 UAE
11.6.3 Qatar
11.6.4 South Africa
11.6.5 Rest of Middle East & Africa
12 Key Developments
12.1 Agreements, Partnerships, Collaborations and Joint Ventures
12.2 Acquisitions & Mergers
12.3 New Product Launch
12.4 Expansions
12.5 Other Key Strategies
13 Company Profiling
13.1 General Mills, Inc.
13.2 Bionaturae, LLC
13.3 Pastas Gallo Company
13.4 Nestle SA
13.5 Barilla G. and R. Fratelli SpA
13.6 General Mills, Inc.
13.7 F.lli De Cecco di Filippo SpA
13.8 Makfa JSC
13.9 Durum Gida Sanayi Ve Ticaret A.S.
13.10 Seggiano
13.11 Pastificio Felicetti S.p.a
13.12 Grupo La Moderna
13.13 RFM Corporation
13.14 MXO Global, Inc.
13.15 Mizkan America, Inc.
13.16 Delverde Industrial Alimentari S.p.a.
List of Tables
1 Global Pasta Market Outlook, By Region (2021-2030) ($MN)
2 Global Pasta Market Outlook, By Product Type (2021-2030) ($MN)
3 Global Pasta Market Outlook, By Instant Pasta (2021-2030) ($MN)
4 Global Pasta Market Outlook, By Fresh Pasta (2021-2030) ($MN)
5 Global Pasta Market Outlook, By Dry Pasta (2021-2030) ($MN)
6 Global Pasta Market Outlook, By Other Product Types (2021-2030) ($MN)
7 Global Pasta Market Outlook, By Source (2021-2030) ($MN)
8 Global Pasta Market Outlook, By Multigrain (2021-2030) ($MN)
9 Global Pasta Market Outlook, By Maize (2021-2030) ($MN)
10 Global Pasta Market Outlook, By Soy (2021-2030) ($MN)
11 Global Pasta Market Outlook, By Rice (2021-2030) ($MN)
12 Global Pasta Market Outlook, By Wheat (2021-2030) ($MN)
13 Global Pasta Market Outlook, By Semolina (2021-2030) ($MN)
14 Global Pasta Market Outlook, By Chickpea (2021-2030) ($MN)
15 Global Pasta Market Outlook, By Other Sources (2021-2030) ($MN)
16 Global Pasta Market Outlook, By Cuisine (2021-2030) ($MN)
17 Global Pasta Market Outlook, By Red Sauce Pasta (2021-2030) ($MN)
18 Global Pasta Market Outlook, By Mix Sauce Pasta (2021-2030) ($MN)
19 Global Pasta Market Outlook, By White Sauce Pasta (2021-2030) ($MN)
20 Global Pasta Market Outlook, By Distribution Channel (2021-2030) ($MN)
21 Global Pasta Market Outlook, By Convenience Stores (2021-2030) ($MN)
22 Global Pasta Market Outlook, By E-Retailing (2021-2030) ($MN)
23 Global Pasta Market Outlook, By Hypermarket/Supermarket (2021-2030) ($MN)
24 Global Pasta Market Outlook, By Institutional (2021-2030) ($MN)
25 Global Pasta Market Outlook, By Ingredient (2021-2030) ($MN)
26 Global Pasta Market Outlook, By Gluten Free (2021-2030) ($MN)
27 Global Pasta Market Outlook, By Vegan (2021-2030) ($MN)
28 Global Pasta Market Outlook, By Organic (2021-2030) ($MN)
29 Global Pasta Market Outlook, By Variety (2021-2030) ($MN)
30 Global Pasta Market Outlook, By Spaghetti (2021-2030) ($MN)
31 Global Pasta Market Outlook, By Rotini (2021-2030) ($MN)
32 Global Pasta Market Outlook, By Fettuccine (2021-2030) ($MN)
33 Global Pasta Market Outlook, By Penne (2021-2030) ($MN)
34 Global Pasta Market Outlook, By Other Varieties (2021-2030) ($MN)
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.
List of Figures
List of Figures
Figure 1 Global Pasta Market Outlook (2021-2030) ($MN)
Figure 2 North America Pasta Market Outlook (2021-2030) ($MN)
Figure 3 US Pasta Market Outlook (2021-2030) ($MN)
Figure 4 Canada Pasta Market Outlook (2021-2030) ($MN)
Figure 5 Mexico Pasta Market Outlook (2021-2030) ($MN)
Figure 6 Europe Pasta Market Outlook (2021-2030) ($MN)
Figure 7 Germany Pasta Market Outlook (2021-2030) ($MN)
Figure 8 UK Pasta Market Outlook (2021-2030) ($MN)
Figure 9 Italy Pasta Market Outlook (2021-2030) ($MN)
Figure 10 France Pasta Market Outlook (2021-2030) ($MN)
Figure 11 Spain Pasta Market Outlook (2021-2030) ($MN)
Figure 12 Rest of Europe Pasta Market Outlook (2021-2030) ($MN)
Figure 13 Asia Pacific Pasta Market Outlook (2021-2030) ($MN)
Figure 14 Japan Pasta Market Outlook (2021-2030) ($MN)
Figure 15 China Pasta Market Outlook (2021-2030) ($MN)
Figure 16 India Pasta Market Outlook (2021-2030) ($MN)
Figure 17 Australia Pasta Market Outlook (2021-2030) ($MN)
Figure 18 New Zealand Pasta Market Outlook (2021-2030) ($MN)
Figure 19 South Korea Pasta Market Outlook (2021-2030) ($MN)
Figure 20 Rest of Asia Pacific Pasta Market Outlook (2021-2030) ($MN)
Figure 21 South America Pasta Market Outlook (2021-2030) ($MN)
Figure 22 Argentina Pasta Market Outlook (2021-2030) ($MN)
Figure 23 Brazil Pasta Market Outlook (2021-2030) ($MN)
Figure 24 Chile Pasta Market Outlook (2021-2030) ($MN)
Figure 25 Rest of South America Pasta Market Outlook (2021-2030) ($MN)
Figure 26 Middle East & Africa Pasta Market Outlook (2021-2030) ($MN)
Figure 27 Saudi Arabia Pasta Market Outlook (2021-2030) ($MN)
Figure 28 UAE Pasta Market Outlook (2021-2030) ($MN)
Figure 29 Qatar Pasta Market Outlook (2021-2030) ($MN)
Figure 30 South Africa Pasta Market Outlook (2021-2030) ($MN)
Figure 31 Rest of Middle East & Africa Pasta Market Outlook (2021-2030) ($MN)
RESEARCH METHODOLOGY
We at ‘Stratistics’ opt for an extensive research approach which involves data mining, data validation, and data analysis. The various research sources include in-house repository, secondary research, competitor’s sources, social media research, client internal data, and primary research.
Our team of analysts prefers the most reliable and authenticated data sources in order to perform the comprehensive literature search. With access to most of the authenticated data bases our team highly considers the best mix of information through various sources to obtain extensive and accurate analysis.
Each report takes an average time of a month and a team of 4 industry analysts. The time may vary depending on the scope and data availability of the desired market report. The various parameters used in the market assessment are standardized in order to enhance the data accuracy.
Data Mining
The data is collected from several authenticated, reliable, paid and unpaid sources and is filtered depending on the scope & objective of the research. Our reports repository acts as an added advantage in this procedure. Data gathering from the raw material suppliers, distributors and the manufacturers is performed on a regular basis, this helps in the comprehensive understanding of the products value chain. Apart from the above mentioned sources the data is also collected from the industry consultants to ensure the objective of the study is in the right direction.
Market trends such as technological advancements, regulatory affairs, market dynamics (Drivers, Restraints, Opportunities and Challenges) are obtained from scientific journals, market related national & international associations and organizations.
Data Analysis
From the data that is collected depending on the scope & objective of the research the data is subjected for the analysis. The critical steps that we follow for the data analysis include:
- Product Lifecycle Analysis
- Competitor analysis
- Risk analysis
- Porters Analysis
- PESTEL Analysis
- SWOT Analysis
The data engineering is performed by the core industry experts considering both the Marketing Mix Modeling and the Demand Forecasting. The marketing mix modeling makes use of multiple-regression techniques to predict the optimal mix of marketing variables. Regression factor is based on a number of variables and how they relate to an outcome such as sales or profits.
Data Validation
The data validation is performed by the exhaustive primary research from the expert interviews. This includes telephonic interviews, focus groups, face to face interviews, and questionnaires to validate our research from all aspects. The industry experts we approach come from the leading firms, involved in the supply chain ranging from the suppliers, distributors to the manufacturers and consumers so as to ensure an unbiased analysis.
We are in touch with more than 15,000 industry experts with the right mix of consultants, CEO's, presidents, vice presidents, managers, experts from both supply side and demand side, executives and so on.
The data validation involves the primary research from the industry experts belonging to:
- Leading Companies
- Suppliers & Distributors
- Manufacturers
- Consumers
- Industry/Strategic Consultants
Apart from the data validation the primary research also helps in performing the fill gap research, i.e. providing solutions for the unmet needs of the research which helps in enhancing the reports quality.
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